Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk

Raw cow milk is considered one of the most important vehicles for pathogenic bacteria like Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes. These three bacteria are responsible for foodborne diseases. Routine microbiological methods to detect these microorganisms in cow mil...

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Autor principal: Rocio Patiño Burbano, Ana Karina Carrasca, Jorge Luis Parra Arango, Jorge Luis Parra Arango
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Publicado: Pontificia Universidad Javeriana 2019
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Acceso en línea:https://doaj.org/article/402e5767a81d43f6bca21d4ebe8ae029
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spelling oai:doaj.org-article:402e5767a81d43f6bca21d4ebe8ae0292021-11-16T15:04:18ZAssessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk10.11144/Javeriana.SC24-1.aoam0122-74832027-1352https://doaj.org/article/402e5767a81d43f6bca21d4ebe8ae0292019-04-01T00:00:00Zhttps://revistas.javeriana.edu.co/index.php/scientarium/article/view/20519https://doaj.org/toc/0122-7483https://doaj.org/toc/2027-1352Raw cow milk is considered one of the most important vehicles for pathogenic bacteria like Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes. These three bacteria are responsible for foodborne diseases. Routine microbiological methods to detect these microorganisms in cow milk can be complicated and time consuming. The aim of this work was to evaluate a method to simultaneously detect Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes in experimentally contaminated cow milk. The assessed method combined a standard microbiological culture step, using a pre-enrichment medium that favors the growth of the three focal microorganisms: SEL broth, followed by a single PCR assay. A total of 43 interference bacterial strains were used to evaluate the method’s specificity. The detection rate for the microbiological method with standard culture media was 10 UFC/mL, and that of the PCR detection, following pre-enrichment in SEL broth, was 10 UFC/mL for S. enterica and L. monocytogenes and between 1 and 5 UFC/mL for E. coli O157:H7. The PCR method showed specificity for the reference strains. Simultaneous detection by multiple PCR using SEL broth was successful for the detection of S. enterica, E. coli O157:H7, and L. monocytogenes in samples of experimentally contaminated cow milk, featuring both a high detection rate and a high specificity. This approach promises to be a feasible routine procedure when testing milk samples in industry and public health control setups.Rocio Patiño Burbano, Ana Karina Carrasca, Jorge Luis Parra Arango, Jorge Luis Parra ArangoPontificia Universidad Javerianaarticlefoodborne diseases; food safety; hygienic quality of milk.Science (General)Q1-390ENESUniversitas Scientiarum, Vol 24, Iss 1, Pp 277-294 (2019)
institution DOAJ
collection DOAJ
language EN
ES
topic foodborne diseases; food safety; hygienic quality of milk.
Science (General)
Q1-390
spellingShingle foodborne diseases; food safety; hygienic quality of milk.
Science (General)
Q1-390
Rocio Patiño Burbano, Ana Karina Carrasca, Jorge Luis Parra Arango, Jorge Luis Parra Arango
Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
description Raw cow milk is considered one of the most important vehicles for pathogenic bacteria like Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes. These three bacteria are responsible for foodborne diseases. Routine microbiological methods to detect these microorganisms in cow milk can be complicated and time consuming. The aim of this work was to evaluate a method to simultaneously detect Salmonella spp., Escherichia coli O157:H7, and Listeria monocytogenes in experimentally contaminated cow milk. The assessed method combined a standard microbiological culture step, using a pre-enrichment medium that favors the growth of the three focal microorganisms: SEL broth, followed by a single PCR assay. A total of 43 interference bacterial strains were used to evaluate the method’s specificity. The detection rate for the microbiological method with standard culture media was 10 UFC/mL, and that of the PCR detection, following pre-enrichment in SEL broth, was 10 UFC/mL for S. enterica and L. monocytogenes and between 1 and 5 UFC/mL for E. coli O157:H7. The PCR method showed specificity for the reference strains. Simultaneous detection by multiple PCR using SEL broth was successful for the detection of S. enterica, E. coli O157:H7, and L. monocytogenes in samples of experimentally contaminated cow milk, featuring both a high detection rate and a high specificity. This approach promises to be a feasible routine procedure when testing milk samples in industry and public health control setups.
format article
author Rocio Patiño Burbano, Ana Karina Carrasca, Jorge Luis Parra Arango, Jorge Luis Parra Arango
author_facet Rocio Patiño Burbano, Ana Karina Carrasca, Jorge Luis Parra Arango, Jorge Luis Parra Arango
author_sort Rocio Patiño Burbano, Ana Karina Carrasca, Jorge Luis Parra Arango, Jorge Luis Parra Arango
title Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_short Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_full Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_fullStr Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_full_unstemmed Assessment of a multiplex detection method for Salmonella enterica, Escherichia coli O157:H7, and Listeria monocytogenes in cow milk
title_sort assessment of a multiplex detection method for salmonella enterica, escherichia coli o157:h7, and listeria monocytogenes in cow milk
publisher Pontificia Universidad Javeriana
publishDate 2019
url https://doaj.org/article/402e5767a81d43f6bca21d4ebe8ae029
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