Carbon dots and ruthenium doped oxygen sensitive nanofibrous membranes for monitoring the respiration of agricultural products
During the storage of agricultural products, the oxygen concentration in the packages represents the level of food respiration and hence indicates its freshness. Herein, self-referenced photoluminescent oxygen sensitive fibrous membranes were prepared, with the inclusion of an oxygen-sensitive probe...
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| Autores principales: | , , , , , , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
Elsevier
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/40625266d7714227a7e960afdc6b8a40 |
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