THEORETICAL AND METHODICAL ASPECTS OF THE ANALYSIS OF THE WORLD FOOD MARKET

The article is devoted to theoretical aspects of the analysis of the world food market. The role of mechanisms of state regulation in development of the food markets of foreign countries is shown. A conclusion is drawn on the transformation of the world markets of agricultural raw materials and food...

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Autor principal: V. Mintusov
Formato: article
Lenguaje:RU
Publicado: Publishing House of the State University of Management 2016
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Acceso en línea:https://doaj.org/article/415da28a094448cd909557ce72e1478e
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spelling oai:doaj.org-article:415da28a094448cd909557ce72e1478e2021-12-03T07:43:15ZTHEORETICAL AND METHODICAL ASPECTS OF THE ANALYSIS OF THE WORLD FOOD MARKET1816-42772686-8415https://doaj.org/article/415da28a094448cd909557ce72e1478e2016-03-01T00:00:00Zhttps://vestnik.guu.ru/jour/article/view/106https://doaj.org/toc/1816-4277https://doaj.org/toc/2686-8415The article is devoted to theoretical aspects of the analysis of the world food market. The role of mechanisms of state regulation in development of the food markets of foreign countries is shown. A conclusion is drawn on the transformation of the world markets of agricultural raw materials and food at the present stage.V. MintusovPublishing House of the State University of Managementarticleмировой рынок продовольствиясельское хозяйствогосударственное регулированиемеждународная торговляSociology (General)HM401-1281Economics as a scienceHB71-74RUВестник университета, Vol 0, Iss 3, Pp 34-39 (2016)
institution DOAJ
collection DOAJ
language RU
topic мировой рынок продовольствия
сельское хозяйство
государственное регулирование
международная торговля
Sociology (General)
HM401-1281
Economics as a science
HB71-74
spellingShingle мировой рынок продовольствия
сельское хозяйство
государственное регулирование
международная торговля
Sociology (General)
HM401-1281
Economics as a science
HB71-74
V. Mintusov
THEORETICAL AND METHODICAL ASPECTS OF THE ANALYSIS OF THE WORLD FOOD MARKET
description The article is devoted to theoretical aspects of the analysis of the world food market. The role of mechanisms of state regulation in development of the food markets of foreign countries is shown. A conclusion is drawn on the transformation of the world markets of agricultural raw materials and food at the present stage.
format article
author V. Mintusov
author_facet V. Mintusov
author_sort V. Mintusov
title THEORETICAL AND METHODICAL ASPECTS OF THE ANALYSIS OF THE WORLD FOOD MARKET
title_short THEORETICAL AND METHODICAL ASPECTS OF THE ANALYSIS OF THE WORLD FOOD MARKET
title_full THEORETICAL AND METHODICAL ASPECTS OF THE ANALYSIS OF THE WORLD FOOD MARKET
title_fullStr THEORETICAL AND METHODICAL ASPECTS OF THE ANALYSIS OF THE WORLD FOOD MARKET
title_full_unstemmed THEORETICAL AND METHODICAL ASPECTS OF THE ANALYSIS OF THE WORLD FOOD MARKET
title_sort theoretical and methodical aspects of the analysis of the world food market
publisher Publishing House of the State University of Management
publishDate 2016
url https://doaj.org/article/415da28a094448cd909557ce72e1478e
work_keys_str_mv AT vmintusov theoreticalandmethodicalaspectsoftheanalysisoftheworldfoodmarket
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