Kayali, A. Y., Ozawa, J., & Nishibuchi, M. (2020). Development and Improvement of Methods to Disinfect Raw Beef Using Calcium Hydroxide–Ethanol–Lactate-Based Food Disinfectant for Safe Consumption. Frontiers Media S.A.
Cita Chicago Style (17a ed.)Kayali, Ahmad Yaman, Jo Ozawa, y Mitsuaki Nishibuchi. Development and Improvement of Methods to Disinfect Raw Beef Using Calcium Hydroxide–Ethanol–Lactate-Based Food Disinfectant for Safe Consumption. Frontiers Media S.A, 2020.
Cita MLA (8a ed.)Kayali, Ahmad Yaman, et al. Development and Improvement of Methods to Disinfect Raw Beef Using Calcium Hydroxide–Ethanol–Lactate-Based Food Disinfectant for Safe Consumption. Frontiers Media S.A, 2020.
Precaución: Estas citas no son 100% exactas.