Shivashankara, K. S., Pavithra, K. C., Laxman, R. H., Sadashiva, A. T., Roy, T. K., & Geetha, G. A. (2015). Changes in Fruit Quality and Carotenoid Profile in Tomato (Solanum lycopersicon L.) Genotypes under Elevated Temperature. Society for Promotion of Horticulture - Indian Institute of Horticultural Research.
Cita Chicago Style (17a ed.)Shivashankara, K S., K C. Pavithra, R H. Laxman, A T. Sadashiva, T K. Roy, y G A. Geetha. Changes in Fruit Quality and Carotenoid Profile in Tomato (Solanum Lycopersicon L.) Genotypes Under Elevated Temperature. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2015.
Cita MLA (8a ed.)Shivashankara, K S., et al. Changes in Fruit Quality and Carotenoid Profile in Tomato (Solanum Lycopersicon L.) Genotypes Under Elevated Temperature. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2015.