Prospects for the Disposal of By-Products from the Processing of Aquatic Biological Resources

The expediency of using waste generated during industrial processing of commercial aquatic biological resources is justified. By-products obtained as a result of cutting fish and non-fish objects represent a significant source of biologically valuable substances. The article provides information on...

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Autores principales:	Maksimova Svetlana, Poleshchuk Denis, Ponomarenko Svetlana, Bashtovoy Aleksandr, Shadrina Ekaterina
Formato:	article
Lenguaje:	EN FR
Publicado:	EDP Sciences 2021
Materias:	Environmental sciences GE1-350
Acceso en línea:	https://doaj.org/article/4286f630748a4ffcbd2d8447297b6636
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spelling	oai:doaj.org-article:4286f630748a4ffcbd2d8447297b66362021-11-12T11:44:23ZProspects for the Disposal of By-Products from the Processing of Aquatic Biological Resources2267-124210.1051/e3sconf/202132001006https://doaj.org/article/4286f630748a4ffcbd2d8447297b66362021-01-01T00:00:00Zhttps://www.e3s-conferences.org/articles/e3sconf/pdf/2021/96/e3sconf_esei2021_01006.pdfhttps://doaj.org/toc/2267-1242The expediency of using waste generated during industrial processing of commercial aquatic biological resources is justified. By-products obtained as a result of cutting fish and non-fish objects represent a significant source of biologically valuable substances. The article provides information on the use of secondary raw materials for the production of feed products for farm animals, birds and aquaculture facilities for the production of biologically valuable products, biofuels. The paper presents an assessment of the technological potential of by-products formed during the processing of the most profitable commercial objects – crabs and salmon. Such bu-products include carapace of the cephalothorax, crab entrails, as well as the caviar film remaining during the punching of salmon fish hawks. The assessment of the total chemical composition of the waste from the cutting of the blue crab was carried out. The high biological value of the hepatopancreas and carapace crab proteins was revealed. The general chemical waste from punching of chum salmon hawks is given. The high biological value of these waste lipids was confirmed by evaluating their fatty acid composition. The possibility and necessity of using the studied waste for the production of biologically valuable products is experimentally justified.Maksimova SvetlanaPoleshchuk DenisPonomarenko SvetlanaBashtovoy AleksandrShadrina EkaterinaEDP SciencesarticleEnvironmental sciencesGE1-350ENFRE3S Web of Conferences, Vol 320, p 01006 (2021)
institution	DOAJ
collection	DOAJ
language	EN FR
topic	Environmental sciences GE1-350
spellingShingle	Environmental sciences GE1-350 Maksimova Svetlana Poleshchuk Denis Ponomarenko Svetlana Bashtovoy Aleksandr Shadrina Ekaterina Prospects for the Disposal of By-Products from the Processing of Aquatic Biological Resources
description	The expediency of using waste generated during industrial processing of commercial aquatic biological resources is justified. By-products obtained as a result of cutting fish and non-fish objects represent a significant source of biologically valuable substances. The article provides information on the use of secondary raw materials for the production of feed products for farm animals, birds and aquaculture facilities for the production of biologically valuable products, biofuels. The paper presents an assessment of the technological potential of by-products formed during the processing of the most profitable commercial objects – crabs and salmon. Such bu-products include carapace of the cephalothorax, crab entrails, as well as the caviar film remaining during the punching of salmon fish hawks. The assessment of the total chemical composition of the waste from the cutting of the blue crab was carried out. The high biological value of the hepatopancreas and carapace crab proteins was revealed. The general chemical waste from punching of chum salmon hawks is given. The high biological value of these waste lipids was confirmed by evaluating their fatty acid composition. The possibility and necessity of using the studied waste for the production of biologically valuable products is experimentally justified.
format	article
author	Maksimova Svetlana Poleshchuk Denis Ponomarenko Svetlana Bashtovoy Aleksandr Shadrina Ekaterina
author_facet	Maksimova Svetlana Poleshchuk Denis Ponomarenko Svetlana Bashtovoy Aleksandr Shadrina Ekaterina
author_sort	Maksimova Svetlana
title	Prospects for the Disposal of By-Products from the Processing of Aquatic Biological Resources
title_short	Prospects for the Disposal of By-Products from the Processing of Aquatic Biological Resources
title_full	Prospects for the Disposal of By-Products from the Processing of Aquatic Biological Resources
title_fullStr	Prospects for the Disposal of By-Products from the Processing of Aquatic Biological Resources
title_full_unstemmed	Prospects for the Disposal of By-Products from the Processing of Aquatic Biological Resources
title_sort	prospects for the disposal of by-products from the processing of aquatic biological resources
publisher	EDP Sciences
publishDate	2021
url	https://doaj.org/article/4286f630748a4ffcbd2d8447297b6636
work_keys_str_mv	AT maksimovasvetlana prospectsforthedisposalofbyproductsfromtheprocessingofaquaticbiologicalresources AT poleshchukdenis prospectsforthedisposalofbyproductsfromtheprocessingofaquaticbiologicalresources AT ponomarenkosvetlana prospectsforthedisposalofbyproductsfromtheprocessingofaquaticbiologicalresources AT bashtovoyaleksandr prospectsforthedisposalofbyproductsfromtheprocessingofaquaticbiologicalresources AT shadrinaekaterina prospectsforthedisposalofbyproductsfromtheprocessingofaquaticbiologicalresources
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Prospects for the Disposal of By-Products from the Processing of Aquatic Biological Resources

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