Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study

Older adults with sarcopenic obesity (SO) are at increased risk of adverse health outcomes. It has not been identified which pattern of macronutrient intake is appropriate in relation to SO. We aimed to compare the patterns of macronutrient intake for predicting SO in older adults. Data from a total...

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Autores principales:	Jun-Hyuk Lee, Hye-Min Park, Yong-Jae Lee
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	energy intake dietary carbohydrates muscle skeletal obesity Nutrition. Foods and food supply TX341-641
Acceso en línea:	https://doaj.org/article/429db1e5c9734c5e81b2d17653b8732a
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spelling	oai:doaj.org-article:429db1e5c9734c5e81b2d17653b8732a2021-11-25T18:36:14ZUsing Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study10.3390/nu131140312072-6643https://doaj.org/article/429db1e5c9734c5e81b2d17653b8732a2021-11-01T00:00:00Zhttps://www.mdpi.com/2072-6643/13/11/4031https://doaj.org/toc/2072-6643Older adults with sarcopenic obesity (SO) are at increased risk of adverse health outcomes. It has not been identified which pattern of macronutrient intake is appropriate in relation to SO. We aimed to compare the patterns of macronutrient intake for predicting SO in older adults. Data from a total of 3828 older adults who participated in the 2008–2011 Korea National Health and Nutrition Examination Survey were analyzed. The one-day 24 h dietary recall method was used to assess macronutrient intake. SO was defined by a combination of body mass index (BMI) ≥ 25 kg/m<sup>2</sup> and BMI adjusted-appendicular skeletal muscle mass <0.789 for men and <0.512 for women. Weighted logistic regression analysis revealed the odds ratio (95% confidence interval) for SO of total calorie intake per 100 increments and carbohydrate (CHO) intake (g/kg/day) per 1 increment to be 0.95 (0.91–0.99) and 0.83 (0.74–0.94), respectively, after adjusting for confounding variables in women. The predictive power for SO of CHO intake (g/kg/day) was higher compared with the other patterns of macronutrient intake both in men and women. In conclusion, total calorie intake and CHO intake (g/kg/day) are inversely related to SO in women. CHO intake (g/kg/day) could be the best index for determining SO.Jun-Hyuk LeeHye-Min ParkYong-Jae LeeMDPI AGarticleenergy intakedietary carbohydratesmuscleskeletalobesityNutrition. Foods and food supplyTX341-641ENNutrients, Vol 13, Iss 4031, p 4031 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	energy intake dietary carbohydrates muscle skeletal obesity Nutrition. Foods and food supply TX341-641
spellingShingle	energy intake dietary carbohydrates muscle skeletal obesity Nutrition. Foods and food supply TX341-641 Jun-Hyuk Lee Hye-Min Park Yong-Jae Lee Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study
description	Older adults with sarcopenic obesity (SO) are at increased risk of adverse health outcomes. It has not been identified which pattern of macronutrient intake is appropriate in relation to SO. We aimed to compare the patterns of macronutrient intake for predicting SO in older adults. Data from a total of 3828 older adults who participated in the 2008–2011 Korea National Health and Nutrition Examination Survey were analyzed. The one-day 24 h dietary recall method was used to assess macronutrient intake. SO was defined by a combination of body mass index (BMI) ≥ 25 kg/m<sup>2</sup> and BMI adjusted-appendicular skeletal muscle mass <0.789 for men and <0.512 for women. Weighted logistic regression analysis revealed the odds ratio (95% confidence interval) for SO of total calorie intake per 100 increments and carbohydrate (CHO) intake (g/kg/day) per 1 increment to be 0.95 (0.91–0.99) and 0.83 (0.74–0.94), respectively, after adjusting for confounding variables in women. The predictive power for SO of CHO intake (g/kg/day) was higher compared with the other patterns of macronutrient intake both in men and women. In conclusion, total calorie intake and CHO intake (g/kg/day) are inversely related to SO in women. CHO intake (g/kg/day) could be the best index for determining SO.
format	article
author	Jun-Hyuk Lee Hye-Min Park Yong-Jae Lee
author_facet	Jun-Hyuk Lee Hye-Min Park Yong-Jae Lee
author_sort	Jun-Hyuk Lee
title	Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study
title_short	Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study
title_full	Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study
title_fullStr	Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study
title_full_unstemmed	Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study
title_sort	using dietary macronutrient patterns to predict sarcopenic obesity in older adults: a representative korean nationwide population-based study
publisher	MDPI AG
publishDate	2021
url	https://doaj.org/article/429db1e5c9734c5e81b2d17653b8732a
work_keys_str_mv	AT junhyuklee usingdietarymacronutrientpatternstopredictsarcopenicobesityinolderadultsarepresentativekoreannationwidepopulationbasedstudy AT hyeminpark usingdietarymacronutrientpatternstopredictsarcopenicobesityinolderadultsarepresentativekoreannationwidepopulationbasedstudy AT yongjaelee usingdietarymacronutrientpatternstopredictsarcopenicobesityinolderadultsarepresentativekoreannationwidepopulationbasedstudy
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Using Dietary Macronutrient Patterns to Predict Sarcopenic Obesity in Older Adults: A Representative Korean Nationwide Population-Based Study

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