Associations between eating habits and glycemic control and obesity in Japanese workers with type 2 diabetes mellitus
Maki Gouda,1 Miyuki Matsukawa,2 Hiroaki Iijima3 1Medical Intelligence Department, Ikuyaku. Integrated Value Development Division, Mitsubishi Tanabe Pharma Corporation, Tokyo, Japan; 2Data Science Department, Ikuyaku. Integrated Value Development Division, Mitsubishi Tanabe Pharma Corporation, Osaka,...
Guardado en:
Autores principales: | Gouda M, Matsukawa M, Iijima H |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Dove Medical Press
2018
|
Materias: | |
Acceso en línea: | https://doaj.org/article/436df9dbd6864563afce59a5dd50db6f |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Claims on Ready-to-Eat Cereals: Are Those With Claims Healthier?
por: María Parra-Murillo, et al.
Publicado: (2021) -
Binge Eating Disorder in Patients with Type 2 Diabetes: Diagnostic and Management Challenges
por: Chevinsky JD, et al.
Publicado: (2020) -
Journal of eating disorders
Publicado: (2013) -
A Questionnaire-Based Assessment of Hunger, Speed of Eating and Food Intake in Children with Obesity
por: Slyper A, et al.
Publicado: (2021) -
Obsessed with Healthy Eating: A Systematic Review of Observational Studies Assessing Orthorexia Nervosa in Patients with Diabetes Mellitus
por: Maria G. Grammatikopoulou, et al.
Publicado: (2021)