From Farm to Fork: Early Impacts of COVID-19 on Food Supply Chain

COVID-19 pandemic has resulted in widespread global disruptions. While much is being discussed about the health and economic impacts, there has been a limited focus on the immediate food sector shocks and their related social implications in developing countries, especially when the farmer surveys c...

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Autores principales: Shalika Vyas, Nitya Chanana, Madhur Chanana, Pramod K. Aggarwal
Formato: article
Lenguaje:EN
Publicado: Frontiers Media S.A. 2021
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Acceso en línea:https://doaj.org/article/4381e774bd31471d9eb383727de70c19
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