Chemical Components of Aqueous Extracts of Melia azedarach Fruits and Their Effects on The Transcriptome of Staphylococcus aureus
Guardado en:
Autores principales: | HONG PENG, YING-SI WANG, JIE WANG, SU-JUAN LI, TING-LI SUN, TONG LIU, QING-SHAN SHI, GANG ZHOU, XIAO-BAO XIE |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
Exeley Inc.
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/43c4eaa68fe045d3a822e6c14277a1c6 |
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