Chemical Analysis and <i>In Vitro</i> Bioactivity of Essential Oil of <i>Laurelia sempervirens</i> and Safrole Derivatives against Oomycete Fish Pathogens
In this study, the essential oil (EO) from <i>Laurelia sempervirens</i> was analyzed by GC/MS and safrole (<b>1</b>) was identified as the major metabolite <b>1</b>, was subjected to direct reactions on the oxygenated groups in the aromatic ring and in the side ch...
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oai:doaj.org-article:4414208d24bb47429c68d2c9fac51ddd2021-11-11T18:32:06ZChemical Analysis and <i>In Vitro</i> Bioactivity of Essential Oil of <i>Laurelia sempervirens</i> and Safrole Derivatives against Oomycete Fish Pathogens10.3390/molecules262165511420-3049https://doaj.org/article/4414208d24bb47429c68d2c9fac51ddd2021-10-01T00:00:00Zhttps://www.mdpi.com/1420-3049/26/21/6551https://doaj.org/toc/1420-3049In this study, the essential oil (EO) from <i>Laurelia sempervirens</i> was analyzed by GC/MS and safrole (<b>1</b>) was identified as the major metabolite <b>1</b>, was subjected to direct reactions on the oxygenated groups in the aromatic ring and in the side chain, and eight compounds (<b>4</b> to <b>12</b>) were obtained by the process. EO and compounds <b>4</b>–<b>12</b> were subjected to biological assays on 24 strains of the genus <i>Saprolegnia</i>, specifically of the species 12 <i>S.</i> <i>parasitica</i> and 12 <i>S.</i> <i>australis</i>. EO showed a significant effect against <i>Saprolegnia</i> strains. Compound <b>6</b> presents the highest activity against two resistant strains, with minimum inhibitory concentration (MIC) and minimum oomyceticidal concentration (MOC) values of 25 to 100 and 75 to 125 µg/mL, respectively. The results show that compound <b>6</b> exhibited superior activities compared to the commercial controls bronopol and azoxystrobin used to combat these pathogens.Alejandro MadridAna Lizeth MoralesValentina SaffirioMauricio A. CuellarEnrique WernerBastián SaidPatricio GodoyNelson CaroMirna MeloIván MontenegroMDPI AGarticle<i>Laurelia sempervirens</i>safrolsaprolegniosisnitrocompoundsOrganic chemistryQD241-441ENMolecules, Vol 26, Iss 6551, p 6551 (2021) |
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<i>Laurelia sempervirens</i> safrol saprolegniosis nitrocompounds Organic chemistry QD241-441 |
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<i>Laurelia sempervirens</i> safrol saprolegniosis nitrocompounds Organic chemistry QD241-441 Alejandro Madrid Ana Lizeth Morales Valentina Saffirio Mauricio A. Cuellar Enrique Werner Bastián Said Patricio Godoy Nelson Caro Mirna Melo Iván Montenegro Chemical Analysis and <i>In Vitro</i> Bioactivity of Essential Oil of <i>Laurelia sempervirens</i> and Safrole Derivatives against Oomycete Fish Pathogens |
description |
In this study, the essential oil (EO) from <i>Laurelia sempervirens</i> was analyzed by GC/MS and safrole (<b>1</b>) was identified as the major metabolite <b>1</b>, was subjected to direct reactions on the oxygenated groups in the aromatic ring and in the side chain, and eight compounds (<b>4</b> to <b>12</b>) were obtained by the process. EO and compounds <b>4</b>–<b>12</b> were subjected to biological assays on 24 strains of the genus <i>Saprolegnia</i>, specifically of the species 12 <i>S.</i> <i>parasitica</i> and 12 <i>S.</i> <i>australis</i>. EO showed a significant effect against <i>Saprolegnia</i> strains. Compound <b>6</b> presents the highest activity against two resistant strains, with minimum inhibitory concentration (MIC) and minimum oomyceticidal concentration (MOC) values of 25 to 100 and 75 to 125 µg/mL, respectively. The results show that compound <b>6</b> exhibited superior activities compared to the commercial controls bronopol and azoxystrobin used to combat these pathogens. |
format |
article |
author |
Alejandro Madrid Ana Lizeth Morales Valentina Saffirio Mauricio A. Cuellar Enrique Werner Bastián Said Patricio Godoy Nelson Caro Mirna Melo Iván Montenegro |
author_facet |
Alejandro Madrid Ana Lizeth Morales Valentina Saffirio Mauricio A. Cuellar Enrique Werner Bastián Said Patricio Godoy Nelson Caro Mirna Melo Iván Montenegro |
author_sort |
Alejandro Madrid |
title |
Chemical Analysis and <i>In Vitro</i> Bioactivity of Essential Oil of <i>Laurelia sempervirens</i> and Safrole Derivatives against Oomycete Fish Pathogens |
title_short |
Chemical Analysis and <i>In Vitro</i> Bioactivity of Essential Oil of <i>Laurelia sempervirens</i> and Safrole Derivatives against Oomycete Fish Pathogens |
title_full |
Chemical Analysis and <i>In Vitro</i> Bioactivity of Essential Oil of <i>Laurelia sempervirens</i> and Safrole Derivatives against Oomycete Fish Pathogens |
title_fullStr |
Chemical Analysis and <i>In Vitro</i> Bioactivity of Essential Oil of <i>Laurelia sempervirens</i> and Safrole Derivatives against Oomycete Fish Pathogens |
title_full_unstemmed |
Chemical Analysis and <i>In Vitro</i> Bioactivity of Essential Oil of <i>Laurelia sempervirens</i> and Safrole Derivatives against Oomycete Fish Pathogens |
title_sort |
chemical analysis and <i>in vitro</i> bioactivity of essential oil of <i>laurelia sempervirens</i> and safrole derivatives against oomycete fish pathogens |
publisher |
MDPI AG |
publishDate |
2021 |
url |
https://doaj.org/article/4414208d24bb47429c68d2c9fac51ddd |
work_keys_str_mv |
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