Genotyping-by-Sequencing Derived Genetic Linkage Map and Quantitative Trait Loci for Sugar Content in Onion (<i>Allium cepa</i> L.)

Genotyping-by-Sequencing Derived Genetic Linkage Map and Quantitative Trait Loci for Sugar Content in Onion (<i>Allium cepa</i> L.)

Onion (2n = 2x = 16) has been a nutritional, medicinal and economically valuable vegetable crop all over the world since ancient times. To accelerate the molecular breeding in onion, genetic linkage maps are prerequisite. However, construction of genetic linkage maps of onion remains relatively rudi...

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Detalles Bibliográficos
Autores principales: Ye-Rin Lee, Cheol Woo Kim, JiWon Han, Hyun Jin Choi, Koeun Han, Eun Su Lee, Do-Sun Kim, Jundae Lee, Muhammad Irfan Siddique, Hye-Eun Lee
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
Materias:
sugar content
GBS
genetic linkage map
QTL mapping
Botany
QK1-989
Acceso en línea:https://doaj.org/article/44f4629090c74efca90bc709d9dc1cfd
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