APA (7th ed.) Citation

Roy, A., Kumar, B. P., Swami, D. V., & Subbramamma, P. (2016). 'Cashew Apple' Juice Blend with Mango, Pineapple and Sapota for Improving Quality of RTS Beverages and Economic Feasibility Thereof. Society for Promotion of Horticulture - Indian Institute of Horticultural Research.

Chicago Style (17th ed.) Citation

Roy, Anindita, B Prasanna Kumar, D V. Swami, and P. Subbramamma. 'Cashew Apple' Juice Blend with Mango, Pineapple and Sapota for Improving Quality of RTS Beverages and Economic Feasibility Thereof. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2016.

MLA (8th ed.) Citation

Roy, Anindita, et al. 'Cashew Apple' Juice Blend with Mango, Pineapple and Sapota for Improving Quality of RTS Beverages and Economic Feasibility Thereof. Society for Promotion of Horticulture - Indian Institute of Horticultural Research, 2016.