MAIT cell activation is reduced by direct and microbiota-mediated exposure to bisphenols

Oral uptake is the primary route of human bisphenol exposure, resulting in an exposure of the intestinal microbiota and intestine-associated immune cells. Therefore, we compared the impact of bisphenol A (BPA), bisphenol F (BPF) and bisphenol S (BPS) on (i) intestinal microbiota, (ii) microbiota-med...

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Autores principales: J.L. Krause, B. Engelmann, U. Nunes da Rocha, A. Pierzchalski, H.D. Chang, A.C. Zenclussen, M. von Bergen, U. Rolle-Kampczyk, G. Herberth
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Publicado: Elsevier 2022
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spelling oai:doaj.org-article:45b67609f69147f98fd5165def431f5e2021-11-22T04:16:55ZMAIT cell activation is reduced by direct and microbiota-mediated exposure to bisphenols0160-412010.1016/j.envint.2021.106985https://doaj.org/article/45b67609f69147f98fd5165def431f5e2022-01-01T00:00:00Zhttp://www.sciencedirect.com/science/article/pii/S0160412021006103https://doaj.org/toc/0160-4120Oral uptake is the primary route of human bisphenol exposure, resulting in an exposure of the intestinal microbiota and intestine-associated immune cells. Therefore, we compared the impact of bisphenol A (BPA), bisphenol F (BPF) and bisphenol S (BPS) on (i) intestinal microbiota, (ii) microbiota-mediated immunomodulatory effects and (iii) direct effects on mucosal-associated invariant T (MAIT) cells in vitro. We acutely exposed human fecal microbiota, Bacteroides thetaiotaomicron and Escherichia coli to BPA and its analogues BPF and BPS referring to the European tolerable daily intake (TDI), i.e. 2.3 µg/mL, 28.3 µg/mL and 354.0 µg/mL. Growth and viability of E. coli was most susceptible to BPF, whereas B. thetaiotaomicron and fecal microbiota were affected by BPA > BPF > BPS. At 354.0 µg/mL bisphenols altered microbial diversity in compound-specific manner and modulated microbial metabolism, with BPA already acting on metabolism at 28.3 µg/mL. Microbiota-mediated effects on MAIT cells were observed for the individual bacteria at 354.0 µg/mL only. However, BPA and BPF directly modulated MAIT cell responses at low concentrations, whereby bisphenols at concentrations equivalent for the current TDI had no modulatory effects for microbiota or for MAIT cells. Our findings indicate that acute bisphenol exposure may alter microbial metabolism and impact directly on immune cells.J.L. KrauseB. EngelmannU. Nunes da RochaA. PierzchalskiH.D. ChangA.C. ZenclussenM. von BergenU. Rolle-KampczykG. HerberthElsevierarticleBisphenolsHuman intestinal microbiotaIn vitro modelBatch cultureMAIT cellsImmunomodulationEnvironmental sciencesGE1-350ENEnvironment International, Vol 158, Iss , Pp 106985- (2022)
institution DOAJ
collection DOAJ
language EN
topic Bisphenols
Human intestinal microbiota
In vitro model
Batch culture
MAIT cells
Immunomodulation
Environmental sciences
GE1-350
spellingShingle Bisphenols
Human intestinal microbiota
In vitro model
Batch culture
MAIT cells
Immunomodulation
Environmental sciences
GE1-350
J.L. Krause
B. Engelmann
U. Nunes da Rocha
A. Pierzchalski
H.D. Chang
A.C. Zenclussen
M. von Bergen
U. Rolle-Kampczyk
G. Herberth
MAIT cell activation is reduced by direct and microbiota-mediated exposure to bisphenols
description Oral uptake is the primary route of human bisphenol exposure, resulting in an exposure of the intestinal microbiota and intestine-associated immune cells. Therefore, we compared the impact of bisphenol A (BPA), bisphenol F (BPF) and bisphenol S (BPS) on (i) intestinal microbiota, (ii) microbiota-mediated immunomodulatory effects and (iii) direct effects on mucosal-associated invariant T (MAIT) cells in vitro. We acutely exposed human fecal microbiota, Bacteroides thetaiotaomicron and Escherichia coli to BPA and its analogues BPF and BPS referring to the European tolerable daily intake (TDI), i.e. 2.3 µg/mL, 28.3 µg/mL and 354.0 µg/mL. Growth and viability of E. coli was most susceptible to BPF, whereas B. thetaiotaomicron and fecal microbiota were affected by BPA > BPF > BPS. At 354.0 µg/mL bisphenols altered microbial diversity in compound-specific manner and modulated microbial metabolism, with BPA already acting on metabolism at 28.3 µg/mL. Microbiota-mediated effects on MAIT cells were observed for the individual bacteria at 354.0 µg/mL only. However, BPA and BPF directly modulated MAIT cell responses at low concentrations, whereby bisphenols at concentrations equivalent for the current TDI had no modulatory effects for microbiota or for MAIT cells. Our findings indicate that acute bisphenol exposure may alter microbial metabolism and impact directly on immune cells.
format article
author J.L. Krause
B. Engelmann
U. Nunes da Rocha
A. Pierzchalski
H.D. Chang
A.C. Zenclussen
M. von Bergen
U. Rolle-Kampczyk
G. Herberth
author_facet J.L. Krause
B. Engelmann
U. Nunes da Rocha
A. Pierzchalski
H.D. Chang
A.C. Zenclussen
M. von Bergen
U. Rolle-Kampczyk
G. Herberth
author_sort J.L. Krause
title MAIT cell activation is reduced by direct and microbiota-mediated exposure to bisphenols
title_short MAIT cell activation is reduced by direct and microbiota-mediated exposure to bisphenols
title_full MAIT cell activation is reduced by direct and microbiota-mediated exposure to bisphenols
title_fullStr MAIT cell activation is reduced by direct and microbiota-mediated exposure to bisphenols
title_full_unstemmed MAIT cell activation is reduced by direct and microbiota-mediated exposure to bisphenols
title_sort mait cell activation is reduced by direct and microbiota-mediated exposure to bisphenols
publisher Elsevier
publishDate 2022
url https://doaj.org/article/45b67609f69147f98fd5165def431f5e
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