Research and Development of Food Industry’s Three-Dimensional Printing
In the presented article, the problem of building a specialized plant for food 3D printing is considered, which allows printing with various food semi-finished products with minimal changeover or without it. The developed plant, including all its software and hardware components, should be flexible...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | article |
| Language: | EN FR |
| Published: |
EDP Sciences
2021
|
| Subjects: | |
| Online Access: | https://doaj.org/article/46337b7661d64f4581f25c72ccf3c25f |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!