Significance of edible coating in mitigating postharvest losses of tomatoes in Pakistan: a review
Purpose: Tomato, being a climacteric and soft textured fruit, faces many challenges in postharvest life, and many factors influence its quality during storage. It faces price fluctuation in Pakistan due to postharvest losses. This review focuses on intensive research in recent years regarding edible...
Guardado en:
Autor principal: | Nida Firdous |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
University of Birjand
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/46f49697618d491fb3244d451ee04c2e |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Storage life extension of cherry tomato by alginate-based edible coating in combination with UV-C treatment
por: Erdinç Bal
Publicado: (2021) -
Changes in Ripening-Related Quality Traits of Long Shelf Life Tomatoes as Influenced by Water Deficit and Short-Term Postharvest Storage
por: Joan Casals, et al.
Publicado: (2021) -
The effect of improved postharvest practices on the postharvest losses and quality of mango fruit in Sri Lanka's supply chain
por: Muthubandage Mahinda Herath, et al.
Publicado: (2021) -
EDIBLE COATINGS – ENVIRONMENTAL REPLACING OF TRADITIONAL CANDY PAPER WRAPPER OF “KORIVKA” CANDIES
por: Oksana SHULGA, et al.
Publicado: (2018) -
Latest Developments in Edible Coatings on Minimally Processed Fruits and Vegetables: A Review
por: Amalia Carmen Miteluț, et al.
Publicado: (2021)