Determination of Salmonella enterica Leaf Internalization Varies Substantially According to the Method and Conditions Used to Assess Bacterial Localization

In a previous study, comparing the internalization of S. enterica serovar Typhimurium in various leaves by confocal microscopy, we have demonstrated that the pathogen failed to internalize tomato leaves. Numerous reasons may account for these findings, yet one such factor might be the methodology em...

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Autores principales: Madhvi Chahar, Yulia Kroupitski, Rachel Gollop, Eduard Belausov, Maeli Melotto, Shlomo Sela-Saldinger
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Publicado: Frontiers Media S.A. 2021
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spelling oai:doaj.org-article:4740eef7e14c46328b8c0efb20a82db22021-11-05T16:24:14ZDetermination of Salmonella enterica Leaf Internalization Varies Substantially According to the Method and Conditions Used to Assess Bacterial Localization1664-302X10.3389/fmicb.2021.622068https://doaj.org/article/4740eef7e14c46328b8c0efb20a82db22021-10-01T00:00:00Zhttps://www.frontiersin.org/articles/10.3389/fmicb.2021.622068/fullhttps://doaj.org/toc/1664-302XIn a previous study, comparing the internalization of S. enterica serovar Typhimurium in various leaves by confocal microscopy, we have demonstrated that the pathogen failed to internalize tomato leaves. Numerous reasons may account for these findings, yet one such factor might be the methodology employed to quantify leaf internalization. To this end, we have systematically studied leaf localization of a Green-fluorescent protein-labeled Salmonella strain in tomato, lettuce, and Arabidopsis leaves by surface sterilization and enumeration of the surviving bacteria, side by side, with confocal microscopy observations. Leaf sterilization was performed using either sodium hypochlorite, silver nitrate, or ethanol for 1 to 7min. The level of internalization varied according to the type of disinfectant used for surface sterilization and the treatment time. Treatment of tomato leaves with 70% ethanol for up to 7min suggested possible internalization of Salmonella, while confocal microscopy showed no internalization. In the case of in lettuce and Arabidopsis leaves, both the plate-count technique and confocal microscopy demonstrated considerable Salmonella internalization thought different sterilization conditions resulted in variations in the internalization levels. Our findings highlighted the dependency of the internalization results on the specific disinfection protocol used to determine bacterial localization. The results underscore the importance of confocal microscopy in validating a particular surface sterilization protocol whenever a new pair of bacterial strain and plant cultivar is studied.Madhvi ChaharYulia KroupitskiRachel GollopEduard BelausovMaeli MelottoShlomo Sela-SaldingerFrontiers Media S.A.articletomatolettuceArabidopsisinternalizationattachmentcolonizationMicrobiologyQR1-502ENFrontiers in Microbiology, Vol 12 (2021)
institution DOAJ
collection DOAJ
language EN
topic tomato
lettuce
Arabidopsis
internalization
attachment
colonization
Microbiology
QR1-502
spellingShingle tomato
lettuce
Arabidopsis
internalization
attachment
colonization
Microbiology
QR1-502
Madhvi Chahar
Yulia Kroupitski
Rachel Gollop
Eduard Belausov
Maeli Melotto
Shlomo Sela-Saldinger
Determination of Salmonella enterica Leaf Internalization Varies Substantially According to the Method and Conditions Used to Assess Bacterial Localization
description In a previous study, comparing the internalization of S. enterica serovar Typhimurium in various leaves by confocal microscopy, we have demonstrated that the pathogen failed to internalize tomato leaves. Numerous reasons may account for these findings, yet one such factor might be the methodology employed to quantify leaf internalization. To this end, we have systematically studied leaf localization of a Green-fluorescent protein-labeled Salmonella strain in tomato, lettuce, and Arabidopsis leaves by surface sterilization and enumeration of the surviving bacteria, side by side, with confocal microscopy observations. Leaf sterilization was performed using either sodium hypochlorite, silver nitrate, or ethanol for 1 to 7min. The level of internalization varied according to the type of disinfectant used for surface sterilization and the treatment time. Treatment of tomato leaves with 70% ethanol for up to 7min suggested possible internalization of Salmonella, while confocal microscopy showed no internalization. In the case of in lettuce and Arabidopsis leaves, both the plate-count technique and confocal microscopy demonstrated considerable Salmonella internalization thought different sterilization conditions resulted in variations in the internalization levels. Our findings highlighted the dependency of the internalization results on the specific disinfection protocol used to determine bacterial localization. The results underscore the importance of confocal microscopy in validating a particular surface sterilization protocol whenever a new pair of bacterial strain and plant cultivar is studied.
format article
author Madhvi Chahar
Yulia Kroupitski
Rachel Gollop
Eduard Belausov
Maeli Melotto
Shlomo Sela-Saldinger
author_facet Madhvi Chahar
Yulia Kroupitski
Rachel Gollop
Eduard Belausov
Maeli Melotto
Shlomo Sela-Saldinger
author_sort Madhvi Chahar
title Determination of Salmonella enterica Leaf Internalization Varies Substantially According to the Method and Conditions Used to Assess Bacterial Localization
title_short Determination of Salmonella enterica Leaf Internalization Varies Substantially According to the Method and Conditions Used to Assess Bacterial Localization
title_full Determination of Salmonella enterica Leaf Internalization Varies Substantially According to the Method and Conditions Used to Assess Bacterial Localization
title_fullStr Determination of Salmonella enterica Leaf Internalization Varies Substantially According to the Method and Conditions Used to Assess Bacterial Localization
title_full_unstemmed Determination of Salmonella enterica Leaf Internalization Varies Substantially According to the Method and Conditions Used to Assess Bacterial Localization
title_sort determination of salmonella enterica leaf internalization varies substantially according to the method and conditions used to assess bacterial localization
publisher Frontiers Media S.A.
publishDate 2021
url https://doaj.org/article/4740eef7e14c46328b8c0efb20a82db2
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