Silva, N. A., Monteiro, M. C. d. C., & Pinto, A. M. d. S. (2021). Quality assessment of children’s menus served in commercial restaurants in view of the new food classification in the Food Guide for the Brazilian Population. Josely Correa Koury.
Chicago Style (17th ed.) CitationSilva, Naiara Almeida, Mary Clara da Costa Monteiro, and Ana Maria de Souza Pinto. Quality Assessment of Children’s Menus Served in Commercial Restaurants in View of the New Food Classification in the Food Guide for the Brazilian Population. Josely Correa Koury, 2021.
MLA (8th ed.) CitationSilva, Naiara Almeida, et al. Quality Assessment of Children’s Menus Served in Commercial Restaurants in View of the New Food Classification in the Food Guide for the Brazilian Population. Josely Correa Koury, 2021.