A lower maximum bite force is a risk factor for developing cardiovascular disease: the Suita study

Abstract Decreases in masticatory function are believed to be related to the development of cardiovascular disease (CVD) through inappropriate nutritional intake. This study focused on maximum bite force (MBF), which is an objective, quantitative index of masticatory function, and its association wi...

Descripción completa

Guardado en:
Detalles Bibliográficos
Autores principales: Sakae Hashimoto, Takayuki Kosaka, Michikazu Nakai, Momoyo Kida, Shuri Fushida, Yoshihiro Kokubo, Makoto Watanabe, Aya Higashiyama, Kazunori Ikebe, Takahiro Ono, Yoshihiro Miyamoto
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2021
Materias:
R
Q
Acceso en línea:https://doaj.org/article/4a700cab5f544c4786492946b40a73bc
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!

Ejemplares similares