Improving the level of food security of the region: cluster approach

Scientific approaches to the study of food security at the regional level of the Russian Federation are considered. The main indicators characterizing the level of food security of the Vologda region have been analysed. The main problems in providing the population of the region with food products o...

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Autores principales:	M. V. Andreeva, O. B. Kirik, A. S. Borisova
Formato:	article
Lenguaje:	RU
Publicado:	Publishing House of the State University of Management 2021
Materias:	economic security food security of the region food security self-sufficiency in food food availability cluster approach agro-industrial cluster meat cluster development program state support agro-industrial complex Sociology (General) HM401-1281 Economics as a science HB71-74
Acceso en línea:	https://doaj.org/article/4b73ba38f99d487b9020a0d73729a257
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spelling	oai:doaj.org-article:4b73ba38f99d487b9020a0d73729a2572021-12-03T07:43:36ZImproving the level of food security of the region: cluster approach1816-42772686-841510.26425/1816-4277-2021-8-107-115https://doaj.org/article/4b73ba38f99d487b9020a0d73729a2572021-10-01T00:00:00Zhttps://vestnik.guu.ru/jour/article/view/3028https://doaj.org/toc/1816-4277https://doaj.org/toc/2686-8415Scientific approaches to the study of food security at the regional level of the Russian Federation are considered. The main indicators characterizing the level of food security of the Vologda region have been analysed. The main problems in providing the population of the region with food products of their own production have been identified. The problem of the low level of production of meat and meat products in the region has been identified as a problem that requires the most careful attention of regional government bodies. It has been concluded that the strengthen state support for meat livestock enterprises of the region is necessary. The analysis of the opinions of domestic scientists on the application of the cluster approach to the development of the agro-industrial complex has been carried out. The expediency of creating a meat cluster of the Vologda region as a promising tool for solving the problem of the low level of provision of the population of the region with meat is justified. The results of the SWOT analysis of the meat cluster of the Vologda region have been presented. The general concept of the meat cluster of the region is proposed.M. V. AndreevaO. B. KirikA. S. BorisovaPublishing House of the State University of Managementarticleeconomic securityfood security of the regionfood securityself-sufficiency in foodfood availabilitycluster approachagro-industrial clustermeat clusterdevelopment programstate supportagro-industrial complexSociology (General)HM401-1281Economics as a scienceHB71-74RUВестник университета, Vol 1, Iss 8, Pp 107-115 (2021)
institution	DOAJ
collection	DOAJ
language	RU
topic	economic security food security of the region food security self-sufficiency in food food availability cluster approach agro-industrial cluster meat cluster development program state support agro-industrial complex Sociology (General) HM401-1281 Economics as a science HB71-74
spellingShingle	economic security food security of the region food security self-sufficiency in food food availability cluster approach agro-industrial cluster meat cluster development program state support agro-industrial complex Sociology (General) HM401-1281 Economics as a science HB71-74 M. V. Andreeva O. B. Kirik A. S. Borisova Improving the level of food security of the region: cluster approach
description	Scientific approaches to the study of food security at the regional level of the Russian Federation are considered. The main indicators characterizing the level of food security of the Vologda region have been analysed. The main problems in providing the population of the region with food products of their own production have been identified. The problem of the low level of production of meat and meat products in the region has been identified as a problem that requires the most careful attention of regional government bodies. It has been concluded that the strengthen state support for meat livestock enterprises of the region is necessary. The analysis of the opinions of domestic scientists on the application of the cluster approach to the development of the agro-industrial complex has been carried out. The expediency of creating a meat cluster of the Vologda region as a promising tool for solving the problem of the low level of provision of the population of the region with meat is justified. The results of the SWOT analysis of the meat cluster of the Vologda region have been presented. The general concept of the meat cluster of the region is proposed.
format	article
author	M. V. Andreeva O. B. Kirik A. S. Borisova
author_facet	M. V. Andreeva O. B. Kirik A. S. Borisova
author_sort	M. V. Andreeva
title	Improving the level of food security of the region: cluster approach
title_short	Improving the level of food security of the region: cluster approach
title_full	Improving the level of food security of the region: cluster approach
title_fullStr	Improving the level of food security of the region: cluster approach
title_full_unstemmed	Improving the level of food security of the region: cluster approach
title_sort	improving the level of food security of the region: cluster approach
publisher	Publishing House of the State University of Management
publishDate	2021
url	https://doaj.org/article/4b73ba38f99d487b9020a0d73729a257
work_keys_str_mv	AT mvandreeva improvingtheleveloffoodsecurityoftheregionclusterapproach AT obkirik improvingtheleveloffoodsecurityoftheregionclusterapproach AT asborisova improvingtheleveloffoodsecurityoftheregionclusterapproach
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Improving the level of food security of the region: cluster approach

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