Trends and constraints of utilization of preserved cowpea leaves among households in arid and semi-arid lands in Kenya: a convergent mixed method study
Abstract Background As much as local communities have employed traditional techniques of preservation to enhance availability and utilization of cowpea leaves, the efficiency of these techniques in achieving food security need to be established. The current study sought to document trends and constr...
Guardado en:
Autores principales: | J. O. Owade, G. O. Abong’, M. W. Okoth, A. W. Mwang’ombe |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
BMC
2021
|
Materias: | |
Acceso en línea: | https://doaj.org/article/4c9fa103cb6844f0950689dfce499560 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
COMPARISON OF DIETARY FIBER VALUES BETWEEN TWO VARIETIES OF COWPEA (Vigna Unguiculata L. WALP) OF VENEZUELA, USING CHEMICAL AND ENZYMATIC GRAVIMETRIC METHODS
por: García,Omar Eduardo, et al.
Publicado: (2010) -
Production Systems and Prospects of Cowpea (<i>Vigna unguiculata</i> (L.) Walp.) in the United States
por: O. Adewale Osipitan, et al.
Publicado: (2021) -
Effects of Prosopis africana (Guill. & Perr.) Taub. and Ficus mucoso Ficalho ethanolic leaves extract in the control of Callosobruchus maculatus (Fabricius, 1775) in stored cowpea
por: Tosin Damilola OJUYEMI, et al.
Publicado: (2021) -
Variability and Genetic Divergence in Vegetable Cowpea Germplasm of Goa
por: Thangam M, et al.
Publicado: (2020) -
Physiological responses of some local cowpea from Southwest Maluku (Indonesia) varieties to drought stress
por: RITHA LUSIAN KARUWAL, et al.
Publicado: (2017)