Clouard, C., Jouhanneau, M., Meunier-Salaün, M., Malbert, C., & Val-Laillet, D. (2012). Exposures to conditioned flavours with different hedonic values induce contrasted behavioural and brain responses in pigs. Public Library of Science (PLoS).
Chicago Style (17th ed.) CitationClouard, Caroline, Mélanie Jouhanneau, Marie-Christine Meunier-Salaün, Charles-Henri Malbert, and David Val-Laillet. Exposures to Conditioned Flavours with Different Hedonic Values Induce Contrasted Behavioural and Brain Responses in Pigs. Public Library of Science (PLoS), 2012.
MLA (8th ed.) CitationClouard, Caroline, et al. Exposures to Conditioned Flavours with Different Hedonic Values Induce Contrasted Behavioural and Brain Responses in Pigs. Public Library of Science (PLoS), 2012.
Warning: These citations may not always be 100% accurate.