A Review of Bacterial Co-Infections in Farmed Catfish: Components, Diagnostics, and Treatment Directions
Catfish production is a major aquaculture industry in the United States and is the largest sector of food fish production. As producers aim to optimize production yields, diseases caused by bacterial pathogens are responsible for high pond mortality rates and economic losses. The major bacterial pat...
Guardado en:
Autores principales: | Allison L. Wise, Benjamin R. LaFrentz, Anita M. Kelly, Lester H. Khoo, Tingbi Xu, Mark R. Liles, Timothy J. Bruce |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/4ddc76b280b3482fbbf4d358894e08fc |
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