Thermodynamic Studies of Aminoglycoside Antibiotic-Enzyme Interactions

In this manuscrip ipt, we describe thermodynamic properties of complexes formed between aminoglycoside antibiotics and the enzymes that modify these antibiotics and render them useless against infectious bacteria. Studies with three different enzymes that represent three different catalytic modifica...

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Bibliographic Details
Main Authors: Engin H. Serpersu, Can Özen, Edward Wright1
Format: article
Language:EN
Published: De Gruyter 2006
Subjects:
E
Online Access:https://doaj.org/article/4de79093d4d84ed2b439ad76ec715b55
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