Method Validation for Determination of Thallium by Inductively Coupled Plasma Mass Spectrometry and Monitoring of Various Foods in South Korea
Thallium (Tl) is a rare element and one of the most harmful metals. This study validated an analytical method for determining Tl in foods by inductively coupled plasma mass spectrometry (ICP-MS) based on food matrices and calories. For six representative foods, the method’s correlation coefficient (...
Guardado en:
Autores principales: | Yeon-hee Kim, Wook-jin Ra, Solyi Cho, Shinai Choi, Bokyung Soh, Yongsung Joo, Kwang-Won Lee |
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Formato: | article |
Lenguaje: | EN |
Publicado: |
MDPI AG
2021
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Materias: | |
Acceso en línea: | https://doaj.org/article/4e6102ad9dbb4513b675e9e3b06fcc7e |
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