The Ratio of Management Forms in the Agrarian Economy

The relevance of the article topic is due to the need to study the features of the existing structure of the rural economy, the ratio of forms of management of the agrarian business in the context of modern external and internal challenges of the socio-economic environment. The purpose of the articl...

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Autores principales: Sitdikova Landysh, Mukhametgalieva Farida, Mukhametgaliev Farit, Battalova Alina
Formato: article
Lenguaje:EN
FR
Publicado: EDP Sciences 2021
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Acceso en línea:https://doaj.org/article/4e9478b25fe445ed8f9798987789fcc2
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spelling oai:doaj.org-article:4e9478b25fe445ed8f9798987789fcc22021-11-08T15:17:31ZThe Ratio of Management Forms in the Agrarian Economy2117-445810.1051/bioconf/20213700173https://doaj.org/article/4e9478b25fe445ed8f9798987789fcc22021-01-01T00:00:00Zhttps://www.bio-conferences.org/articles/bioconf/pdf/2021/09/bioconf_fies2021_00173.pdfhttps://doaj.org/toc/2117-4458The relevance of the article topic is due to the need to study the features of the existing structure of the rural economy, the ratio of forms of management of the agrarian business in the context of modern external and internal challenges of the socio-economic environment. The purpose of the article is to develop recommendations for improving the efficiency of rural entrepreneurship based on an analysis of the current situation and identifying the features of the development of forms of management of subjects of agricultural business. The article highlights the results of the analysis of the peculiarities of the development of certain forms of management of agricultural production. It has been established that in modern conditions of the implementation of the program for sustainable development of rural areas and import substitution of food products, the diversity of the rural economy is an objective necessity. Each of the forms of management has its own characteristics of functioning and, under certain conditions, is capable of ensuring the efficiency of activities. Half of agricultural products are produced by small forms of farming, which have a strong impact on volume indicators and are characterized by instability of growth depending on demand and price fluctuations in the market. It is proposed to provide the necessary conditions for combining successful economic activities of different organizational and legal forms of management in rural areas: personal subsidiary plots and peasant (farmer) households, cooperative formations, large forms of organization of agricultural business.Sitdikova LandyshMukhametgalieva FaridaMukhametgaliev FaritBattalova AlinaEDP SciencesarticleMicrobiologyQR1-502PhysiologyQP1-981ZoologyQL1-991ENFRBIO Web of Conferences, Vol 37, p 00173 (2021)
institution DOAJ
collection DOAJ
language EN
FR
topic Microbiology
QR1-502
Physiology
QP1-981
Zoology
QL1-991
spellingShingle Microbiology
QR1-502
Physiology
QP1-981
Zoology
QL1-991
Sitdikova Landysh
Mukhametgalieva Farida
Mukhametgaliev Farit
Battalova Alina
The Ratio of Management Forms in the Agrarian Economy
description The relevance of the article topic is due to the need to study the features of the existing structure of the rural economy, the ratio of forms of management of the agrarian business in the context of modern external and internal challenges of the socio-economic environment. The purpose of the article is to develop recommendations for improving the efficiency of rural entrepreneurship based on an analysis of the current situation and identifying the features of the development of forms of management of subjects of agricultural business. The article highlights the results of the analysis of the peculiarities of the development of certain forms of management of agricultural production. It has been established that in modern conditions of the implementation of the program for sustainable development of rural areas and import substitution of food products, the diversity of the rural economy is an objective necessity. Each of the forms of management has its own characteristics of functioning and, under certain conditions, is capable of ensuring the efficiency of activities. Half of agricultural products are produced by small forms of farming, which have a strong impact on volume indicators and are characterized by instability of growth depending on demand and price fluctuations in the market. It is proposed to provide the necessary conditions for combining successful economic activities of different organizational and legal forms of management in rural areas: personal subsidiary plots and peasant (farmer) households, cooperative formations, large forms of organization of agricultural business.
format article
author Sitdikova Landysh
Mukhametgalieva Farida
Mukhametgaliev Farit
Battalova Alina
author_facet Sitdikova Landysh
Mukhametgalieva Farida
Mukhametgaliev Farit
Battalova Alina
author_sort Sitdikova Landysh
title The Ratio of Management Forms in the Agrarian Economy
title_short The Ratio of Management Forms in the Agrarian Economy
title_full The Ratio of Management Forms in the Agrarian Economy
title_fullStr The Ratio of Management Forms in the Agrarian Economy
title_full_unstemmed The Ratio of Management Forms in the Agrarian Economy
title_sort ratio of management forms in the agrarian economy
publisher EDP Sciences
publishDate 2021
url https://doaj.org/article/4e9478b25fe445ed8f9798987789fcc2
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AT battalovaalina theratioofmanagementformsintheagrarianeconomy
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