Evaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes

A study on varietal evaluation in taro for growth, yield and quality attributes was carried out in a replicated experiment and morphological and chemical analysis was done. Significant differences were recorded for all the characteristics studied. 'Panchmukhi' recorded highest plant height...

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Autores principales: T Angami, A K Jha, Juri Buragohain, Bidyut C Deka, V K Verma, Amit Nath
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Publicado: Society for Promotion of Horticulture - Indian Institute of Horticultural Research 2015
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Acceso en línea:https://doaj.org/article/4ec469a143644f2499c21ba2b2f32381
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spelling oai:doaj.org-article:4ec469a143644f2499c21ba2b2f323812021-12-02T15:17:42ZEvaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes0973-354X2582-4899https://doaj.org/article/4ec469a143644f2499c21ba2b2f323812015-12-01T00:00:00Zhttps://jhs.iihr.res.in/index.php/jhs/article/view/127https://doaj.org/toc/0973-354Xhttps://doaj.org/toc/2582-4899A study on varietal evaluation in taro for growth, yield and quality attributes was carried out in a replicated experiment and morphological and chemical analysis was done. Significant differences were recorded for all the characteristics studied. 'Panchmukhi' recorded highest plant height (179.33cm), petiole length (153.11cm), petiole breadth (13.87mm) and leaf size (3095.67cm2), LAI (1.14), corm length (152.41mm) and breadth (107.77mm), average corm weight (1500.00g) and corm yield (20.00t/ha). 'C-3' recorded maximum (15.00) petiole number and cormel length (85.93mm). Cormel yield (15.29t/ha), total yield (25.92t/ha) and number of cormels per plant (30.33) was found to be maximum in cv. White Gouriya. 'ML-2' recorded maximum (7.33) number of side shoots. Highest average cormel weight (72.85g) was maximum in cv. Arcol-7, and 'Arcol-5' recorded maximum (67.43mm) cormel breadth; the least blight incidence percentage (8.00) was recorded in 'Nayabungalow'. As for biochemical constituents, 'Nainital' recorded the highest (5.85%) total sugars, 'Kandha-5' exhibited the highest (34.67%) starch content and 'Nadia Local' with showed highest levels of oxalic acid (1.05mg/100g). Highest dry matter content (27.50%) was recorded in cvs. KCA-1 and Panchmukhi, while the highest moisture percentage (82.83) was recorded in 'IG Coll-5'.T AngamiA K JhaJuri BuragohainBidyut C DekaV K VermaAmit NathSociety for Promotion of Horticulture - Indian Institute of Horticultural Researcharticlecolocasiataro cultivarsgrowthyieldqualityPlant cultureSB1-1110ENJournal of Horticultural Sciences, Vol 10, Iss 2, Pp 183-189 (2015)
institution DOAJ
collection DOAJ
language EN
topic colocasia
taro cultivars
growth
yield
quality
Plant culture
SB1-1110
spellingShingle colocasia
taro cultivars
growth
yield
quality
Plant culture
SB1-1110
T Angami
A K Jha
Juri Buragohain
Bidyut C Deka
V K Verma
Amit Nath
Evaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes
description A study on varietal evaluation in taro for growth, yield and quality attributes was carried out in a replicated experiment and morphological and chemical analysis was done. Significant differences were recorded for all the characteristics studied. 'Panchmukhi' recorded highest plant height (179.33cm), petiole length (153.11cm), petiole breadth (13.87mm) and leaf size (3095.67cm2), LAI (1.14), corm length (152.41mm) and breadth (107.77mm), average corm weight (1500.00g) and corm yield (20.00t/ha). 'C-3' recorded maximum (15.00) petiole number and cormel length (85.93mm). Cormel yield (15.29t/ha), total yield (25.92t/ha) and number of cormels per plant (30.33) was found to be maximum in cv. White Gouriya. 'ML-2' recorded maximum (7.33) number of side shoots. Highest average cormel weight (72.85g) was maximum in cv. Arcol-7, and 'Arcol-5' recorded maximum (67.43mm) cormel breadth; the least blight incidence percentage (8.00) was recorded in 'Nayabungalow'. As for biochemical constituents, 'Nainital' recorded the highest (5.85%) total sugars, 'Kandha-5' exhibited the highest (34.67%) starch content and 'Nadia Local' with showed highest levels of oxalic acid (1.05mg/100g). Highest dry matter content (27.50%) was recorded in cvs. KCA-1 and Panchmukhi, while the highest moisture percentage (82.83) was recorded in 'IG Coll-5'.
format article
author T Angami
A K Jha
Juri Buragohain
Bidyut C Deka
V K Verma
Amit Nath
author_facet T Angami
A K Jha
Juri Buragohain
Bidyut C Deka
V K Verma
Amit Nath
author_sort T Angami
title Evaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes
title_short Evaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes
title_full Evaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes
title_fullStr Evaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes
title_full_unstemmed Evaluation of Taro (Colocasia esculenta L.) Cultivars for Growth, Yield and Quality Attributes
title_sort evaluation of taro (colocasia esculenta l.) cultivars for growth, yield and quality attributes
publisher Society for Promotion of Horticulture - Indian Institute of Horticultural Research
publishDate 2015
url https://doaj.org/article/4ec469a143644f2499c21ba2b2f32381
work_keys_str_mv AT tangami evaluationoftarocolocasiaesculentalcultivarsforgrowthyieldandqualityattributes
AT akjha evaluationoftarocolocasiaesculentalcultivarsforgrowthyieldandqualityattributes
AT juriburagohain evaluationoftarocolocasiaesculentalcultivarsforgrowthyieldandqualityattributes
AT bidyutcdeka evaluationoftarocolocasiaesculentalcultivarsforgrowthyieldandqualityattributes
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