Analysis of a Food-Borne Fungal Pathogen Outbreak: Virulence and Genome of a <italic toggle="yes">Mucor circinelloides</italic> Isolate from Yogurt

ABSTRACT Food-borne pathogens are ongoing problems, and new pathogens are emerging. The impact of fungi, however, is largely underestimated. Recently, commercial yogurts contaminated with Mucor circinelloides were sold, and >200 consumers became ill with nausea, vomiting, and diarrhea. Mucoralean...

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Autores principales: Soo Chan Lee, R. Blake Billmyre, Alicia Li, Sandra Carson, Sean M. Sykes, Eun Young Huh, Piotr Mieczkowski, Dennis C. Ko, Christina A. Cuomo, Joseph Heitman
Formato: article
Lenguaje:EN
Publicado: American Society for Microbiology 2014
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Acceso en línea:https://doaj.org/article/4f1204adec92496ba0ae8d20a168ae86
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