Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates

<i>Lentinula edodes</i> (shiitake) is a popular nutritious edible mushroom with a desirable aroma and flavor. Traditional cultivation of <i>L. edodes</i> on beds of logs has been replaced by cultivation on sawdust, but the effects of cultivation changes on <i>L. edodes&...

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Autores principales: Miso Nam, Ji Yeon Choi, Min-Sun Kim
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Publicado: MDPI AG 2021
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spelling oai:doaj.org-article:4f5285bff7314f619679115beee3afee2021-11-25T16:53:26ZMetabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates10.3390/biom111116542218-273Xhttps://doaj.org/article/4f5285bff7314f619679115beee3afee2021-11-01T00:00:00Zhttps://www.mdpi.com/2218-273X/11/11/1654https://doaj.org/toc/2218-273X<i>Lentinula edodes</i> (shiitake) is a popular nutritious edible mushroom with a desirable aroma and flavor. Traditional cultivation of <i>L. edodes</i> on beds of logs has been replaced by cultivation on sawdust, but the effects of cultivation changes on <i>L. edodes</i> mushrooms have not been well characterized. We determined the metabolic profile, bioactive compounds, and antioxidant capacity in <i>L. edodes</i> grown on log or sawdust substrates. Metabolic profiles of <i>L. edodes</i> extracts were determined by <sup>1</sup>H nuclear magnetic resonance (NMR) and ultra-performance liquid chromatography to quadrupole time-of-flight mass spectrometry. Principal component analysis score plots from <sup>1</sup>H NMR analysis showed clear differences between samples. Concentrations of primary metabolites, especially amino acids, generally decreased in <i>L. edodes</i> grown on logs compared to sawdust. Phenolic compounds showed variations in concentration depending on the cultivation method. Bioactive compounds and their antioxidant capacity were analyzed spectrophotometrically. <i>L. edodes</i> cultivated on logs had high concentrations of bioactive compounds with strong antioxidant capacity compared to <i>L. edodes</i> cultivated on sawdust. Thus, the concentration of primary metabolites was high in <i>L. edodes</i> grown on sawdust, which produces a high growth rate. In contrast, log-cultivated <i>L. edodes</i>, which were similar to wild mushrooms, had high levels of bioactive compounds and high antioxidant capacity. This information is useful for determining optimal cultivation conditions for nutritional and medicinal uses of <i>L. edodes</i> mushrooms.Miso NamJi Yeon ChoiMin-Sun KimMDPI AGarticle<i>Lentinula edodes</i>metabolite profilingbioactive compoundsantioxidant capacitylog bed cultivationsawdust media cultivationMicrobiologyQR1-502ENBiomolecules, Vol 11, Iss 1654, p 1654 (2021)
institution DOAJ
collection DOAJ
language EN
topic <i>Lentinula edodes</i>
metabolite profiling
bioactive compounds
antioxidant capacity
log bed cultivation
sawdust media cultivation
Microbiology
QR1-502
spellingShingle <i>Lentinula edodes</i>
metabolite profiling
bioactive compounds
antioxidant capacity
log bed cultivation
sawdust media cultivation
Microbiology
QR1-502
Miso Nam
Ji Yeon Choi
Min-Sun Kim
Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates
description <i>Lentinula edodes</i> (shiitake) is a popular nutritious edible mushroom with a desirable aroma and flavor. Traditional cultivation of <i>L. edodes</i> on beds of logs has been replaced by cultivation on sawdust, but the effects of cultivation changes on <i>L. edodes</i> mushrooms have not been well characterized. We determined the metabolic profile, bioactive compounds, and antioxidant capacity in <i>L. edodes</i> grown on log or sawdust substrates. Metabolic profiles of <i>L. edodes</i> extracts were determined by <sup>1</sup>H nuclear magnetic resonance (NMR) and ultra-performance liquid chromatography to quadrupole time-of-flight mass spectrometry. Principal component analysis score plots from <sup>1</sup>H NMR analysis showed clear differences between samples. Concentrations of primary metabolites, especially amino acids, generally decreased in <i>L. edodes</i> grown on logs compared to sawdust. Phenolic compounds showed variations in concentration depending on the cultivation method. Bioactive compounds and their antioxidant capacity were analyzed spectrophotometrically. <i>L. edodes</i> cultivated on logs had high concentrations of bioactive compounds with strong antioxidant capacity compared to <i>L. edodes</i> cultivated on sawdust. Thus, the concentration of primary metabolites was high in <i>L. edodes</i> grown on sawdust, which produces a high growth rate. In contrast, log-cultivated <i>L. edodes</i>, which were similar to wild mushrooms, had high levels of bioactive compounds and high antioxidant capacity. This information is useful for determining optimal cultivation conditions for nutritional and medicinal uses of <i>L. edodes</i> mushrooms.
format article
author Miso Nam
Ji Yeon Choi
Min-Sun Kim
author_facet Miso Nam
Ji Yeon Choi
Min-Sun Kim
author_sort Miso Nam
title Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates
title_short Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates
title_full Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates
title_fullStr Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates
title_full_unstemmed Metabolic Profiles, Bioactive Compounds, and Antioxidant Capacity in <i>Lentinula edodes</i> Cultivated on Log versus Sawdust Substrates
title_sort metabolic profiles, bioactive compounds, and antioxidant capacity in <i>lentinula edodes</i> cultivated on log versus sawdust substrates
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/4f5285bff7314f619679115beee3afee
work_keys_str_mv AT misonam metabolicprofilesbioactivecompoundsandantioxidantcapacityinilentinulaedodesicultivatedonlogversussawdustsubstrates
AT jiyeonchoi metabolicprofilesbioactivecompoundsandantioxidantcapacityinilentinulaedodesicultivatedonlogversussawdustsubstrates
AT minsunkim metabolicprofilesbioactivecompoundsandantioxidantcapacityinilentinulaedodesicultivatedonlogversussawdustsubstrates
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