Variability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil

Acerola fruit is one of the richest natural sources of ascorbic acid. As a consequence, acerola fruit and its products are in demand worldwide for the production of health supplements and for the development of functional products. Acerola phenotypes (103) were screened in Western Paraná State, in t...

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Autores principales:	Daniela Farinelli, Silvia Portarena, Daniel Fernandes da Silva, Chiara Traini, Giordana Menegazzo da Silva, Edvan Costa da Silva, Joice Ferreira da Veiga, Paola Pollegioni, Fabíola Villa
Formato:	article
Lenguaje:	EN
Publicado:	MDPI AG 2021
Materias:	ascorbic acid polyphenols breeding program heat map dissimilarity pulp yield Agriculture (General) S1-972
Acceso en línea:	https://doaj.org/article/4fa3862e73014303b6027de439becbfa
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spelling	oai:doaj.org-article:4fa3862e73014303b6027de439becbfa2021-11-25T15:58:45ZVariability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil10.3390/agriculture111110782077-0472https://doaj.org/article/4fa3862e73014303b6027de439becbfa2021-11-01T00:00:00Zhttps://www.mdpi.com/2077-0472/11/11/1078https://doaj.org/toc/2077-0472Acerola fruit is one of the richest natural sources of ascorbic acid. As a consequence, acerola fruit and its products are in demand worldwide for the production of health supplements and for the development of functional products. Acerola phenotypes (103) were screened in Western Paraná State, in the Southern region of Brazil, and evaluated to obtain information on fruit quality characteristics with the aim of using them in future breeding programs. Principal Component and Hierarchical Cluster analysis were performed on all datasets to explore the variability among samples and to identify the main clusters. A great variability among phenotypes was observed, with potential for use in breeding programs. Seven phenotypes were selected as candidates in the next breeding program, characterized by high vitamin C content and yield, or higher values of fruit size and color parameters. Four belong to cluster 1 and three to cluster 2. Specifically, two phenotypes, belonging to cluster 2, showed the best performance in terms of vitamin C (2150 mg 100 g<sup>−1</sup> pulp and 2625 mg 100 g<sup>−1</sup> pulp respectively) and pulp yield (74.8% and 82.3% respectively), and one phenotype, belonging to cluster 1, for high pulp yield, fruit size and vitamin C content (80.3% 6.43 g and 2490 mg 100 g<sup>−1</sup> pulp).Daniela FarinelliSilvia PortarenaDaniel Fernandes da SilvaChiara TrainiGiordana Menegazzo da SilvaEdvan Costa da SilvaJoice Ferreira da VeigaPaola PollegioniFabíola VillaMDPI AGarticleascorbic acidpolyphenolsbreeding programheat mapdissimilaritypulp yieldAgriculture (General)S1-972ENAgriculture, Vol 11, Iss 1078, p 1078 (2021)
institution	DOAJ
collection	DOAJ
language	EN
topic	ascorbic acid polyphenols breeding program heat map dissimilarity pulp yield Agriculture (General) S1-972
spellingShingle	ascorbic acid polyphenols breeding program heat map dissimilarity pulp yield Agriculture (General) S1-972 Daniela Farinelli Silvia Portarena Daniel Fernandes da Silva Chiara Traini Giordana Menegazzo da Silva Edvan Costa da Silva Joice Ferreira da Veiga Paola Pollegioni Fabíola Villa Variability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil
description	Acerola fruit is one of the richest natural sources of ascorbic acid. As a consequence, acerola fruit and its products are in demand worldwide for the production of health supplements and for the development of functional products. Acerola phenotypes (103) were screened in Western Paraná State, in the Southern region of Brazil, and evaluated to obtain information on fruit quality characteristics with the aim of using them in future breeding programs. Principal Component and Hierarchical Cluster analysis were performed on all datasets to explore the variability among samples and to identify the main clusters. A great variability among phenotypes was observed, with potential for use in breeding programs. Seven phenotypes were selected as candidates in the next breeding program, characterized by high vitamin C content and yield, or higher values of fruit size and color parameters. Four belong to cluster 1 and three to cluster 2. Specifically, two phenotypes, belonging to cluster 2, showed the best performance in terms of vitamin C (2150 mg 100 g<sup>−1</sup> pulp and 2625 mg 100 g<sup>−1</sup> pulp respectively) and pulp yield (74.8% and 82.3% respectively), and one phenotype, belonging to cluster 1, for high pulp yield, fruit size and vitamin C content (80.3% 6.43 g and 2490 mg 100 g<sup>−1</sup> pulp).
format	article
author	Daniela Farinelli Silvia Portarena Daniel Fernandes da Silva Chiara Traini Giordana Menegazzo da Silva Edvan Costa da Silva Joice Ferreira da Veiga Paola Pollegioni Fabíola Villa
author_facet	Daniela Farinelli Silvia Portarena Daniel Fernandes da Silva Chiara Traini Giordana Menegazzo da Silva Edvan Costa da Silva Joice Ferreira da Veiga Paola Pollegioni Fabíola Villa
author_sort	Daniela Farinelli
title	Variability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil
title_short	Variability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil
title_full	Variability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil
title_fullStr	Variability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil
title_full_unstemmed	Variability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil
title_sort	variability of fruit quality among 103 acerola (<i>malpighia emarginata</i> d. c.) phenotypes from the subtropical region of brazil
publisher	MDPI AG
publishDate	2021
url	https://doaj.org/article/4fa3862e73014303b6027de439becbfa
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Variability of Fruit Quality among 103 Acerola (<i>Malpighia emarginata</i> D. C.) Phenotypes from the Subtropical Region of Brazil

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