Articles published in 2013; Volume 20, Issues number 1 to 3

Articles published in 2013; Volume 20, Issues number 1 to 3

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Autor principal: Revista Vitae
Formato: article
Lenguaje:EN
Publicado: Universidad de Antioquia 2014
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Acceso en línea:https://doaj.org/article/506f2c84732c4990ac0df6c8c3b36a2f
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spelling oai:doaj.org-article:506f2c84732c4990ac0df6c8c3b36a2f2021-11-19T04:11:28ZArticles published in 2013; Volume 20, Issues number 1 to 30121-40042145-2660https://doaj.org/article/506f2c84732c4990ac0df6c8c3b36a2f2014-04-01T00:00:00Zhttps://revistas.udea.edu.co/index.php/vitae/article/view/19029https://doaj.org/toc/0121-4004https://doaj.org/toc/2145-2660 Articles published in 2013; Volume 20, Issues number 1 to 3 Revista VitaeUniversidad de AntioquiaarticleFood processing and manufactureTP368-456Pharmaceutical industryHD9665-9675ENVitae, Vol 21, Iss 1 (2014)
institution DOAJ
collection DOAJ
language EN
topic Food processing and manufacture
TP368-456
Pharmaceutical industry
HD9665-9675
spellingShingle Food processing and manufacture
TP368-456
Pharmaceutical industry
HD9665-9675
Revista Vitae
Articles published in 2013; Volume 20, Issues number 1 to 3
description Articles published in 2013; Volume 20, Issues number 1 to 3
format article
author Revista Vitae
author_facet Revista Vitae
author_sort Revista Vitae
title Articles published in 2013; Volume 20, Issues number 1 to 3
title_short Articles published in 2013; Volume 20, Issues number 1 to 3
title_full Articles published in 2013; Volume 20, Issues number 1 to 3
title_fullStr Articles published in 2013; Volume 20, Issues number 1 to 3
title_full_unstemmed Articles published in 2013; Volume 20, Issues number 1 to 3
title_sort articles published in 2013; volume 20, issues number 1 to 3
publisher Universidad de Antioquia
publishDate 2014
url https://doaj.org/article/506f2c84732c4990ac0df6c8c3b36a2f
work_keys_str_mv AT revistavitae articlespublishedin2013volume20issuesnumber1to3
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