Molecular determinant of the effects of hydrostatic pressure on protein folding stability

Proteins can be both stabilized and destabilized by pressure. Here the authors analyse the factors contributing to both negative and positive protein volume change upon denaturation, and shed light on the molecular determinants allowing proteins to be stable at high pressures.

Guardado en:
Detalles Bibliográficos
Autores principales: Calvin R. Chen, George I. Makhatadze
Formato: article
Lenguaje:EN
Publicado: Nature Portfolio 2017
Materias:
Q
Acceso en línea:https://doaj.org/article/50911fbe0db5457e8947f0045802ad5f
Etiquetas: Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
id oai:doaj.org-article:50911fbe0db5457e8947f0045802ad5f
record_format dspace
spelling oai:doaj.org-article:50911fbe0db5457e8947f0045802ad5f2021-12-02T17:06:21ZMolecular determinant of the effects of hydrostatic pressure on protein folding stability10.1038/ncomms145612041-1723https://doaj.org/article/50911fbe0db5457e8947f0045802ad5f2017-02-01T00:00:00Zhttps://doi.org/10.1038/ncomms14561https://doaj.org/toc/2041-1723Proteins can be both stabilized and destabilized by pressure. Here the authors analyse the factors contributing to both negative and positive protein volume change upon denaturation, and shed light on the molecular determinants allowing proteins to be stable at high pressures.Calvin R. ChenGeorge I. MakhatadzeNature PortfolioarticleScienceQENNature Communications, Vol 8, Iss 1, Pp 1-9 (2017)
institution DOAJ
collection DOAJ
language EN
topic Science
Q
spellingShingle Science
Q
Calvin R. Chen
George I. Makhatadze
Molecular determinant of the effects of hydrostatic pressure on protein folding stability
description Proteins can be both stabilized and destabilized by pressure. Here the authors analyse the factors contributing to both negative and positive protein volume change upon denaturation, and shed light on the molecular determinants allowing proteins to be stable at high pressures.
format article
author Calvin R. Chen
George I. Makhatadze
author_facet Calvin R. Chen
George I. Makhatadze
author_sort Calvin R. Chen
title Molecular determinant of the effects of hydrostatic pressure on protein folding stability
title_short Molecular determinant of the effects of hydrostatic pressure on protein folding stability
title_full Molecular determinant of the effects of hydrostatic pressure on protein folding stability
title_fullStr Molecular determinant of the effects of hydrostatic pressure on protein folding stability
title_full_unstemmed Molecular determinant of the effects of hydrostatic pressure on protein folding stability
title_sort molecular determinant of the effects of hydrostatic pressure on protein folding stability
publisher Nature Portfolio
publishDate 2017
url https://doaj.org/article/50911fbe0db5457e8947f0045802ad5f
work_keys_str_mv AT calvinrchen moleculardeterminantoftheeffectsofhydrostaticpressureonproteinfoldingstability
AT georgeimakhatadze moleculardeterminantoftheeffectsofhydrostaticpressureonproteinfoldingstability
_version_ 1718381611927470080