Aittola, K., Karhunen, L., Männikkö, R., Järvelä-Reijonen, E., Mikkonen, S., Absetz, P., . . . Pihlajamäki, J. (2021). Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG.
Cita Chicago Style (17a ed.)Aittola, Kirsikka, et al. Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG, 2021.
Cita MLA (8a ed.)Aittola, Kirsikka, et al. Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG, 2021.
Precaución: Estas citas no son 100% exactas.