Cita APA (7a ed.)

Aittola, K., Karhunen, L., Männikkö, R., Järvelä-Reijonen, E., Mikkonen, S., Absetz, P., . . . Pihlajamäki, J. (2021). Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG.

Cita Chicago Style (17a ed.)

Aittola, Kirsikka, et al. Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG, 2021.

Cita MLA (8a ed.)

Aittola, Kirsikka, et al. Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG, 2021.

Precaución: Estas citas no son 100% exactas.