APA (7th ed.) Citation

Aittola, K., Karhunen, L., Männikkö, R., Järvelä-Reijonen, E., Mikkonen, S., Absetz, P., . . . Pihlajamäki, J. (2021). Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG.

Chicago Style (17th ed.) Citation

Aittola, Kirsikka, et al. Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG, 2021.

MLA (8th ed.) Citation

Aittola, Kirsikka, et al. Enhanced Eating Competence Is Associated with Improved Diet Quality and Cardiometabolic Profile in Finnish Adults with Increased Risk of Type 2 Diabetes. MDPI AG, 2021.

Warning: These citations may not always be 100% accurate.