Gastrointestinal implications in COVID-19

Abstract Background Coronavirus disease 2019 (COVID-19 patients mostly present with respiratory symptoms; however, gastrointestinal (GI) manifestations can also be seen either alone or along with respiratory symptoms. We aimed to evaluate the GI symptoms related to COVID-19. Methods This cross-secti...

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Autores principales: Ghazal Zoghi, Seyed Hamid Moosavy, Sadegh Yavarian, Mehdi HasaniAzad, Farid Khorrami, Masoud Sharegi Brojeni, Masoumeh Kheirandish
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Publicado: BMC 2021
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Acceso en línea:https://doaj.org/article/517efa005e9d4f69921019e88c597af7
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spelling oai:doaj.org-article:517efa005e9d4f69921019e88c597af72021-11-08T11:18:41ZGastrointestinal implications in COVID-1910.1186/s12879-021-06824-y1471-2334https://doaj.org/article/517efa005e9d4f69921019e88c597af72021-11-01T00:00:00Zhttps://doi.org/10.1186/s12879-021-06824-yhttps://doaj.org/toc/1471-2334Abstract Background Coronavirus disease 2019 (COVID-19 patients mostly present with respiratory symptoms; however, gastrointestinal (GI) manifestations can also be seen either alone or along with respiratory symptoms. We aimed to evaluate the GI symptoms related to COVID-19. Methods This cross-sectional study retrospectively evaluated the medical files of 507 patients with confirmed or highly probable COVID-19. Based on their symptoms, patients were categorized into four groups: with GI symptoms alone (GIA), with respiratory symptoms alone (RA), with both GI and respiratory symptoms (GIR), and without GI or respiratory symptoms (WGIR). Results Of the 507 COVID-19 patients, 47.9% had at least one GI symptom; the most common was nausea and/or vomiting (31.6%). Patients in the GIA group were significantly older than those in the RA (P = 0.041) and GRI (P = 0.004) groups (54.70 ± 18.14 vs. 48.68 ± 14.67 and 46.80 ± 17.17 years, respectively). Groups were homogeneous with respect to gender. Leukopenia and lymphopenia were both less frequent in patients with GI symptoms compared to those without GI symptoms. Positive RT-PCR was significantly less frequent among patients with GI symptoms (44% vs. 100%, P < 0.001). Although mortality was lower in patients with GI symptoms (9.1%) in comparison with those without GI symptoms (13.3%), the difference was not statistically significant (P = 0.134). Conclusion The typical respiratory symptoms of COVID-19 are quite commonly accompanied by GI symptoms, with nausea and/or vomiting being the most prevalent. A subgroup of COVID-19 patients may exclusively present with GI symptoms. Special attention should be paid to these patients in order to avoid misdiagnosis or delayed treatment.Ghazal ZoghiSeyed Hamid MoosavySadegh YavarianMehdi HasaniAzadFarid KhorramiMasoud Sharegi BrojeniMasoumeh KheirandishBMCarticleCoronavirusSARS-CoV-2Gastrointestinal symptomsInfectious and parasitic diseasesRC109-216ENBMC Infectious Diseases, Vol 21, Iss 1, Pp 1-9 (2021)
institution DOAJ
collection DOAJ
language EN
topic Coronavirus
SARS-CoV-2
Gastrointestinal symptoms
Infectious and parasitic diseases
RC109-216
spellingShingle Coronavirus
SARS-CoV-2
Gastrointestinal symptoms
Infectious and parasitic diseases
RC109-216
Ghazal Zoghi
Seyed Hamid Moosavy
Sadegh Yavarian
Mehdi HasaniAzad
Farid Khorrami
Masoud Sharegi Brojeni
Masoumeh Kheirandish
Gastrointestinal implications in COVID-19
description Abstract Background Coronavirus disease 2019 (COVID-19 patients mostly present with respiratory symptoms; however, gastrointestinal (GI) manifestations can also be seen either alone or along with respiratory symptoms. We aimed to evaluate the GI symptoms related to COVID-19. Methods This cross-sectional study retrospectively evaluated the medical files of 507 patients with confirmed or highly probable COVID-19. Based on their symptoms, patients were categorized into four groups: with GI symptoms alone (GIA), with respiratory symptoms alone (RA), with both GI and respiratory symptoms (GIR), and without GI or respiratory symptoms (WGIR). Results Of the 507 COVID-19 patients, 47.9% had at least one GI symptom; the most common was nausea and/or vomiting (31.6%). Patients in the GIA group were significantly older than those in the RA (P = 0.041) and GRI (P = 0.004) groups (54.70 ± 18.14 vs. 48.68 ± 14.67 and 46.80 ± 17.17 years, respectively). Groups were homogeneous with respect to gender. Leukopenia and lymphopenia were both less frequent in patients with GI symptoms compared to those without GI symptoms. Positive RT-PCR was significantly less frequent among patients with GI symptoms (44% vs. 100%, P < 0.001). Although mortality was lower in patients with GI symptoms (9.1%) in comparison with those without GI symptoms (13.3%), the difference was not statistically significant (P = 0.134). Conclusion The typical respiratory symptoms of COVID-19 are quite commonly accompanied by GI symptoms, with nausea and/or vomiting being the most prevalent. A subgroup of COVID-19 patients may exclusively present with GI symptoms. Special attention should be paid to these patients in order to avoid misdiagnosis or delayed treatment.
format article
author Ghazal Zoghi
Seyed Hamid Moosavy
Sadegh Yavarian
Mehdi HasaniAzad
Farid Khorrami
Masoud Sharegi Brojeni
Masoumeh Kheirandish
author_facet Ghazal Zoghi
Seyed Hamid Moosavy
Sadegh Yavarian
Mehdi HasaniAzad
Farid Khorrami
Masoud Sharegi Brojeni
Masoumeh Kheirandish
author_sort Ghazal Zoghi
title Gastrointestinal implications in COVID-19
title_short Gastrointestinal implications in COVID-19
title_full Gastrointestinal implications in COVID-19
title_fullStr Gastrointestinal implications in COVID-19
title_full_unstemmed Gastrointestinal implications in COVID-19
title_sort gastrointestinal implications in covid-19
publisher BMC
publishDate 2021
url https://doaj.org/article/517efa005e9d4f69921019e88c597af7
work_keys_str_mv AT ghazalzoghi gastrointestinalimplicationsincovid19
AT seyedhamidmoosavy gastrointestinalimplicationsincovid19
AT sadeghyavarian gastrointestinalimplicationsincovid19
AT mehdihasaniazad gastrointestinalimplicationsincovid19
AT faridkhorrami gastrointestinalimplicationsincovid19
AT masoudsharegibrojeni gastrointestinalimplicationsincovid19
AT masoumehkheirandish gastrointestinalimplicationsincovid19
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