Cita APA (7a ed.)

Mett, J., Lauer, A. A., Janitschke, D., Griebsch, L. V., Theiss, E. L., Grimm, H. S., . . . Grimm, M. O. W. (2021). Medium-Chain Length Fatty Acids Enhance Aβ Degradation by Affecting Insulin-Degrading Enzyme. MDPI AG.

Cita Chicago Style (17a ed.)

Mett, Janine, et al. Medium-Chain Length Fatty Acids Enhance Aβ Degradation by Affecting Insulin-Degrading Enzyme. MDPI AG, 2021.

Cita MLA (8a ed.)

Mett, Janine, et al. Medium-Chain Length Fatty Acids Enhance Aβ Degradation by Affecting Insulin-Degrading Enzyme. MDPI AG, 2021.