Developmental regulation of lupulin gland-associated genes in aromatic and bitter hops (Humulus lupulus L.)
Abstract Background Hop (Humulus lupulus L.) bitter acids are valuable metabolites for the brewing industry. They are biosynthesized and accumulate in glandular trichomes of the female inflorescence (hop cone). The content of alpha bitter acids, such as humulones, in hop cones can differentiate arom...
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| Auteurs principaux: | , , |
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| Format: | article |
| Langue: | EN |
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BMC
2021
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| Accès en ligne: | https://doaj.org/article/53a7ccbd58774a9ca7aa6de7b75bc7c7 |
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