Acute Metabolic Responses to Glucose and Fructose Supplementation in Healthy Individuals: A Double-Blind Randomized Crossover Placebo-Controlled Trial

The aim of this study was to investigate the impact of glucose (Glu), fructose (Fru), glucose and fructose (GluFru) and sucralose on blood glucose response in healthy individuals. Fifteen healthy individuals (five females, age of 25.4 ± 2.5 years, BMI of 23.7 ± 1.7 kg/m<sup>2</sup> with...

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Autores principales: Max L. Eckstein, Antonia Brockfeld, Sandra Haupt, Janis R. Schierbauer, Rebecca T. Zimmer, Nadine Wachsmuth, Beate Zunner, Paul Zimmermann, Barbara Obermayer-Pietsch, Othmar Moser
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Publicado: MDPI AG 2021
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spelling oai:doaj.org-article:54dc07e4497f413c9d05bfe22bc5ce2c2021-11-25T18:36:43ZAcute Metabolic Responses to Glucose and Fructose Supplementation in Healthy Individuals: A Double-Blind Randomized Crossover Placebo-Controlled Trial10.3390/nu131140952072-6643https://doaj.org/article/54dc07e4497f413c9d05bfe22bc5ce2c2021-11-01T00:00:00Zhttps://www.mdpi.com/2072-6643/13/11/4095https://doaj.org/toc/2072-6643The aim of this study was to investigate the impact of glucose (Glu), fructose (Fru), glucose and fructose (GluFru) and sucralose on blood glucose response in healthy individuals. Fifteen healthy individuals (five females, age of 25.4 ± 2.5 years, BMI of 23.7 ± 1.7 kg/m<sup>2</sup> with a body mass (BM) of 76.3 ± 12.3 kg) participated in this double-blind randomized crossover placebo-controlled trial. Participants received a mixture of 300 mL of water with 1 g/kg BM of Glu, 1 g/kg BM of Fru, 0.5 g/kg BM of GluFru (each), and 0.2 g sucralose as a placebo. Peak BG values Glu were reached after 40 ± 13 min (peak BG: 141 ± 20 mg/dL), for Fru after 36 ± 22 min (peak BG: 98 ± 7 mg/dL), for GluFru after 29 ± 8 min (BG 128 ± 18 mg/dL), and sucralose after 34 ± 27 min (peak BG: 83 ± 5 mg/dL). Significant differences regarding the time until peak BG were found only between Glu and GluFru supplementation (<i>p</i> = 0.02). Peak blood glucose levels were significantly lower following the ingestion of Fru compared to the supplementation of Glu and GluFru (<i>p</i> < 0.0001) while Glu and GluFru supplementation showed no difference in peak values (<i>p</i> = 0.23). All conditions led to a significantly higher peak BG value compared to sucralose (<i>p</i> < 0.0001). Blood lactate increased in Glu (<i>p</i> = 0.002), Fru and GluFru (both <i>p</i> < 0.0001), whereas sucralose did not increase compared to the baseline (<i>p</i> = 0.051). Insulin levels were significantly higher in all conditions at peak compared to sucralose (<i>p</i> < 0.0001). The findings of this study prove the feasibility of combined carbohydrate supplementations for many applications in diabetic or healthy exercise cohorts.Max L. EcksteinAntonia BrockfeldSandra HauptJanis R. SchierbauerRebecca T. ZimmerNadine WachsmuthBeate ZunnerPaul ZimmermannBarbara Obermayer-PietschOthmar MoserMDPI AGarticleglucosemetabolismfructosesucralosehealthy individualsinsulinNutrition. Foods and food supplyTX341-641ENNutrients, Vol 13, Iss 4095, p 4095 (2021)
institution DOAJ
collection DOAJ
language EN
topic glucose
metabolism
fructose
sucralose
healthy individuals
insulin
Nutrition. Foods and food supply
TX341-641
spellingShingle glucose
metabolism
fructose
sucralose
healthy individuals
insulin
Nutrition. Foods and food supply
TX341-641
Max L. Eckstein
Antonia Brockfeld
Sandra Haupt
Janis R. Schierbauer
Rebecca T. Zimmer
Nadine Wachsmuth
Beate Zunner
Paul Zimmermann
Barbara Obermayer-Pietsch
Othmar Moser
Acute Metabolic Responses to Glucose and Fructose Supplementation in Healthy Individuals: A Double-Blind Randomized Crossover Placebo-Controlled Trial
description The aim of this study was to investigate the impact of glucose (Glu), fructose (Fru), glucose and fructose (GluFru) and sucralose on blood glucose response in healthy individuals. Fifteen healthy individuals (five females, age of 25.4 ± 2.5 years, BMI of 23.7 ± 1.7 kg/m<sup>2</sup> with a body mass (BM) of 76.3 ± 12.3 kg) participated in this double-blind randomized crossover placebo-controlled trial. Participants received a mixture of 300 mL of water with 1 g/kg BM of Glu, 1 g/kg BM of Fru, 0.5 g/kg BM of GluFru (each), and 0.2 g sucralose as a placebo. Peak BG values Glu were reached after 40 ± 13 min (peak BG: 141 ± 20 mg/dL), for Fru after 36 ± 22 min (peak BG: 98 ± 7 mg/dL), for GluFru after 29 ± 8 min (BG 128 ± 18 mg/dL), and sucralose after 34 ± 27 min (peak BG: 83 ± 5 mg/dL). Significant differences regarding the time until peak BG were found only between Glu and GluFru supplementation (<i>p</i> = 0.02). Peak blood glucose levels were significantly lower following the ingestion of Fru compared to the supplementation of Glu and GluFru (<i>p</i> < 0.0001) while Glu and GluFru supplementation showed no difference in peak values (<i>p</i> = 0.23). All conditions led to a significantly higher peak BG value compared to sucralose (<i>p</i> < 0.0001). Blood lactate increased in Glu (<i>p</i> = 0.002), Fru and GluFru (both <i>p</i> < 0.0001), whereas sucralose did not increase compared to the baseline (<i>p</i> = 0.051). Insulin levels were significantly higher in all conditions at peak compared to sucralose (<i>p</i> < 0.0001). The findings of this study prove the feasibility of combined carbohydrate supplementations for many applications in diabetic or healthy exercise cohorts.
format article
author Max L. Eckstein
Antonia Brockfeld
Sandra Haupt
Janis R. Schierbauer
Rebecca T. Zimmer
Nadine Wachsmuth
Beate Zunner
Paul Zimmermann
Barbara Obermayer-Pietsch
Othmar Moser
author_facet Max L. Eckstein
Antonia Brockfeld
Sandra Haupt
Janis R. Schierbauer
Rebecca T. Zimmer
Nadine Wachsmuth
Beate Zunner
Paul Zimmermann
Barbara Obermayer-Pietsch
Othmar Moser
author_sort Max L. Eckstein
title Acute Metabolic Responses to Glucose and Fructose Supplementation in Healthy Individuals: A Double-Blind Randomized Crossover Placebo-Controlled Trial
title_short Acute Metabolic Responses to Glucose and Fructose Supplementation in Healthy Individuals: A Double-Blind Randomized Crossover Placebo-Controlled Trial
title_full Acute Metabolic Responses to Glucose and Fructose Supplementation in Healthy Individuals: A Double-Blind Randomized Crossover Placebo-Controlled Trial
title_fullStr Acute Metabolic Responses to Glucose and Fructose Supplementation in Healthy Individuals: A Double-Blind Randomized Crossover Placebo-Controlled Trial
title_full_unstemmed Acute Metabolic Responses to Glucose and Fructose Supplementation in Healthy Individuals: A Double-Blind Randomized Crossover Placebo-Controlled Trial
title_sort acute metabolic responses to glucose and fructose supplementation in healthy individuals: a double-blind randomized crossover placebo-controlled trial
publisher MDPI AG
publishDate 2021
url https://doaj.org/article/54dc07e4497f413c9d05bfe22bc5ce2c
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