Evaluation of commercial dipping oil for production of quality raisins from Thompson Seedless grapes
Grape growing in India is mainly confined to tropical peninsular regions of Maharashtra, Karnataka and Tamil Nadu. It is estimated that approximately 95% of total grapes are produced in Maharashtra and Karnataka alone. About 71 per cent of total grape production of the country is consumed as fresh a...
Guardado en:
Autores principales: | Ajay Kumar Sharma, Sharmistha Naik, Sawant S D, Pratiksha Kadam, Somkuwar R G |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Society for Promotion of Horticulture - Indian Institute of Horticultural Research
2017
|
Materias: | |
Acceso en línea: | https://doaj.org/article/557e8ad9e5b045038b18dca7a7d441f4 |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Variation in Relation between Yield and Yield Attributes in 'Thompson Seedless' Grape and its Clones
por: S D Shikhamany, et al.
Publicado: (2015) -
Effect of Cane Regulation and GA3 Spray on Berry Thinning in 'Thompson Seedless' Grape (Vitis vinifera L.)
por: S D Shikhamany, et al.
Publicado: (2016) -
Assessing Efficiency of White Seedless Grape Vineyards for Table Grape Production
por: S D Shikhamany, et al.
Publicado: (2016) -
Quality Responses of Table Grapes ‘Flame Seedless’ as Effected by Foliarly Applied Micronutrients
por: Irfan Ali, et al.
Publicado: (2021) -
Effect of Pre-Harvest Treatment on Yield, Maturity and Quality of Flame Seedless Grape (Vitis vinifera L.)
por: Mandeep Kaur, et al.
Publicado: (2013)