Therapeutic Effects of Dietary Soybean Genistein on Triple-Negative Breast Cancer via Regulation of Epigenetic Mechanisms

Therapeutic Effects of Dietary Soybean Genistein on Triple-Negative Breast Cancer via Regulation of Epigenetic Mechanisms

Consumption of dietary natural components such as genistein (GE) found in soy-rich sources is strongly associated with a lower risk of breast cancer. However, bioactive dietary component-based therapeutic strategies are largely understudied in breast cancer treatment. Our investigation sought to elu...

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Autores principales: Manvi Sharma, Itika Arora, Min Chen, Huixin Wu, Michael R. Crowley, Trygve O. Tollefsbol, Yuanyuan Li
Formato: article
Lenguaje:EN
Publicado: MDPI AG 2021
Materias:
genistein
triple-negative breast cancer (TNBC)
patient-derived xenograft (PDX)
epigenetic
RNA-seq
cancer therapy
Nutrition. Foods and food supply
TX341-641
Acceso en línea:https://doaj.org/article/56c87986f1564d0da6f64f3fa99de391
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https://doaj.org/article/56c87986f1564d0da6f64f3fa99de391

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