Style de citation APA (7e éd.)

Onishi, J. C., Häggblom, M. M., & Shapses, S. A. (2020). Can Dietary Fatty Acids Affect the COVID-19 Infection Outcome in Vulnerable Populations? American Society for Microbiology.

Style de citation Chicago (17e éd.)

Onishi, J. C., M. M. Häggblom, et S. A. Shapses. Can Dietary Fatty Acids Affect the COVID-19 Infection Outcome in Vulnerable Populations? American Society for Microbiology, 2020.

Style de citation MLA (8e éd.)

Onishi, J. C., et al. Can Dietary Fatty Acids Affect the COVID-19 Infection Outcome in Vulnerable Populations? American Society for Microbiology, 2020.