Studies and Application of Sialylated Milk Components on Regulating Neonatal Gut Microbiota and Health

Breast milk is rich in sialic acids (SA), which are commonly combined with milk oligosaccharides and glycoconjugates. As a functional nutrient component, SA-containing milk components have received increasing attention in recent years. Sialylated human milk oligosaccharides (HMOs) have been demonstr...

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Autores principales: Yushuang Wang, Xiaolei Ze, Binqi Rui, Xinke Li, Nina Zeng, Jieli Yuan, Wenzhe Li, Jingyu Yan, Ming Li
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Lenguaje:EN
Publicado: Frontiers Media S.A. 2021
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Acceso en línea:https://doaj.org/article/572cf89248e54d11bfb1f9191e92769d
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spelling oai:doaj.org-article:572cf89248e54d11bfb1f9191e92769d2021-11-10T10:01:23ZStudies and Application of Sialylated Milk Components on Regulating Neonatal Gut Microbiota and Health2296-861X10.3389/fnut.2021.766606https://doaj.org/article/572cf89248e54d11bfb1f9191e92769d2021-11-01T00:00:00Zhttps://www.frontiersin.org/articles/10.3389/fnut.2021.766606/fullhttps://doaj.org/toc/2296-861XBreast milk is rich in sialic acids (SA), which are commonly combined with milk oligosaccharides and glycoconjugates. As a functional nutrient component, SA-containing milk components have received increasing attention in recent years. Sialylated human milk oligosaccharides (HMOs) have been demonstrated to promote the growth and metabolism of beneficial gut microbiota in infants, bringing positive outcomes to intestinal health and immune function. They also exhibit antiviral and bacteriostatic activities in the intestinal mucosa of new-borns, thereby inhibiting the adhesion of pathogens to host cells. These properties play a pivotal role in regulating the intestinal microbial ecosystem and preventing the occurrence of neonatal inflammatory diseases. In addition, some recent studies also support the promoting effects of sialylated HMOs on neonatal bone and brain development. In addition to HMOs, sialylated glycoproteins and glycolipids are abundant in milk, and are also critical to neonatal health. This article reviews the current research progress in the regulation of sialylated milk oligosaccharides and glycoconjugates on neonatal gut microbiota and health.Yushuang WangXiaolei ZeBinqi RuiXinke LiNina ZengJieli YuanWenzhe LiJingyu YanMing LiFrontiers Media S.A.articlebreast milksialic acidsoligosaccharidesglycoconjugatesnew-borngut microbiotaNutrition. Foods and food supplyTX341-641ENFrontiers in Nutrition, Vol 8 (2021)
institution DOAJ
collection DOAJ
language EN
topic breast milk
sialic acids
oligosaccharides
glycoconjugates
new-born
gut microbiota
Nutrition. Foods and food supply
TX341-641
spellingShingle breast milk
sialic acids
oligosaccharides
glycoconjugates
new-born
gut microbiota
Nutrition. Foods and food supply
TX341-641
Yushuang Wang
Xiaolei Ze
Binqi Rui
Xinke Li
Nina Zeng
Jieli Yuan
Wenzhe Li
Jingyu Yan
Ming Li
Studies and Application of Sialylated Milk Components on Regulating Neonatal Gut Microbiota and Health
description Breast milk is rich in sialic acids (SA), which are commonly combined with milk oligosaccharides and glycoconjugates. As a functional nutrient component, SA-containing milk components have received increasing attention in recent years. Sialylated human milk oligosaccharides (HMOs) have been demonstrated to promote the growth and metabolism of beneficial gut microbiota in infants, bringing positive outcomes to intestinal health and immune function. They also exhibit antiviral and bacteriostatic activities in the intestinal mucosa of new-borns, thereby inhibiting the adhesion of pathogens to host cells. These properties play a pivotal role in regulating the intestinal microbial ecosystem and preventing the occurrence of neonatal inflammatory diseases. In addition, some recent studies also support the promoting effects of sialylated HMOs on neonatal bone and brain development. In addition to HMOs, sialylated glycoproteins and glycolipids are abundant in milk, and are also critical to neonatal health. This article reviews the current research progress in the regulation of sialylated milk oligosaccharides and glycoconjugates on neonatal gut microbiota and health.
format article
author Yushuang Wang
Xiaolei Ze
Binqi Rui
Xinke Li
Nina Zeng
Jieli Yuan
Wenzhe Li
Jingyu Yan
Ming Li
author_facet Yushuang Wang
Xiaolei Ze
Binqi Rui
Xinke Li
Nina Zeng
Jieli Yuan
Wenzhe Li
Jingyu Yan
Ming Li
author_sort Yushuang Wang
title Studies and Application of Sialylated Milk Components on Regulating Neonatal Gut Microbiota and Health
title_short Studies and Application of Sialylated Milk Components on Regulating Neonatal Gut Microbiota and Health
title_full Studies and Application of Sialylated Milk Components on Regulating Neonatal Gut Microbiota and Health
title_fullStr Studies and Application of Sialylated Milk Components on Regulating Neonatal Gut Microbiota and Health
title_full_unstemmed Studies and Application of Sialylated Milk Components on Regulating Neonatal Gut Microbiota and Health
title_sort studies and application of sialylated milk components on regulating neonatal gut microbiota and health
publisher Frontiers Media S.A.
publishDate 2021
url https://doaj.org/article/572cf89248e54d11bfb1f9191e92769d
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