Assessment of nutritional status and quality of life in patients with pancreatic head cancer
The aim of this study is to evaluate the nutritional status and quality of life (QOL) in patients with unresectable pancreatic head cancer. This is a retrospective assessment that included different parameters namely: current weight, weight loss, body mass index (BMI), bilirubin level (BT), serum al...
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EDP Sciences
2021
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oai:doaj.org-article:57996c086b6745509591e0266e9c91c52021-12-02T17:11:26ZAssessment of nutritional status and quality of life in patients with pancreatic head cancer2267-124210.1051/e3sconf/202131902022https://doaj.org/article/57996c086b6745509591e0266e9c91c52021-01-01T00:00:00Zhttps://www.e3s-conferences.org/articles/e3sconf/pdf/2021/95/e3sconf_vigisan_02022.pdfhttps://doaj.org/toc/2267-1242The aim of this study is to evaluate the nutritional status and quality of life (QOL) in patients with unresectable pancreatic head cancer. This is a retrospective assessment that included different parameters namely: current weight, weight loss, body mass index (BMI), bilirubin level (BT), serum albumin (ALB) and C-reactive protein (CRP). Protein-calorie malnutrition was defined by the nutritional risk index (NRI) and quality of life by the general quality of life in digestive disease score (GIQL). The study included 50 patients (60% men, 40% women) with a mean age of 61.8±13.5 years. 32 patients had locally advanced tumors and 16 had metastatic tumors. All patients had significant weight loss [median 24.9% (2%-37%) of stable pre-disease weight], BMI was less than 18.5 kg/m2 in 66% (18.28 ±3.6 kg/m2). Bilirubin was greater than 200mg/l in 44%, ALB less than 35 g/l in 92% and CRP greater than 6 mg/l in 84% of patients. Severe undernutrition was present in 73% of patients and moderate undernutrition in 27%. The GIQL score was satisfactory in 73% of the patients. These results show that this cancer has a serious impact on nutritional status, hence the need to manage these patients in order to mitigate nutritional exhaustion and improve their quality of life.Boussenna ImaneAcharki MohamedHannoun ZinebKenfaoui IkramBour AbdellatifEDP Sciencesarticlepancreatic head cancerassessmentnutritional statusquality of lifeEnvironmental sciencesGE1-350ENFRE3S Web of Conferences, Vol 319, p 02022 (2021) |
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pancreatic head cancer assessment nutritional status quality of life Environmental sciences GE1-350 |
| spellingShingle |
pancreatic head cancer assessment nutritional status quality of life Environmental sciences GE1-350 Boussenna Imane Acharki Mohamed Hannoun Zineb Kenfaoui Ikram Bour Abdellatif Assessment of nutritional status and quality of life in patients with pancreatic head cancer |
| description |
The aim of this study is to evaluate the nutritional status and quality of life (QOL) in patients with unresectable pancreatic head cancer. This is a retrospective assessment that included different parameters namely: current weight, weight loss, body mass index (BMI), bilirubin level (BT), serum albumin (ALB) and C-reactive protein (CRP). Protein-calorie malnutrition was defined by the nutritional risk index (NRI) and quality of life by the general quality of life in digestive disease score (GIQL). The study included 50 patients (60% men, 40% women) with a mean age of 61.8±13.5 years. 32 patients had locally advanced tumors and 16 had metastatic tumors. All patients had significant weight loss [median 24.9% (2%-37%) of stable pre-disease weight], BMI was less than 18.5 kg/m2 in 66% (18.28 ±3.6 kg/m2). Bilirubin was greater than 200mg/l in 44%, ALB less than 35 g/l in 92% and CRP greater than 6 mg/l in 84% of patients. Severe undernutrition was present in 73% of patients and moderate undernutrition in 27%. The GIQL score was satisfactory in 73% of the patients. These results show that this cancer has a serious impact on nutritional status, hence the need to manage these patients in order to mitigate nutritional exhaustion and improve their quality of life. |
| format |
article |
| author |
Boussenna Imane Acharki Mohamed Hannoun Zineb Kenfaoui Ikram Bour Abdellatif |
| author_facet |
Boussenna Imane Acharki Mohamed Hannoun Zineb Kenfaoui Ikram Bour Abdellatif |
| author_sort |
Boussenna Imane |
| title |
Assessment of nutritional status and quality of life in patients with pancreatic head cancer |
| title_short |
Assessment of nutritional status and quality of life in patients with pancreatic head cancer |
| title_full |
Assessment of nutritional status and quality of life in patients with pancreatic head cancer |
| title_fullStr |
Assessment of nutritional status and quality of life in patients with pancreatic head cancer |
| title_full_unstemmed |
Assessment of nutritional status and quality of life in patients with pancreatic head cancer |
| title_sort |
assessment of nutritional status and quality of life in patients with pancreatic head cancer |
| publisher |
EDP Sciences |
| publishDate |
2021 |
| url |
https://doaj.org/article/57996c086b6745509591e0266e9c91c5 |
| work_keys_str_mv |
AT boussennaimane assessmentofnutritionalstatusandqualityoflifeinpatientswithpancreaticheadcancer AT acharkimohamed assessmentofnutritionalstatusandqualityoflifeinpatientswithpancreaticheadcancer AT hannounzineb assessmentofnutritionalstatusandqualityoflifeinpatientswithpancreaticheadcancer AT kenfaouiikram assessmentofnutritionalstatusandqualityoflifeinpatientswithpancreaticheadcancer AT bourabdellatif assessmentofnutritionalstatusandqualityoflifeinpatientswithpancreaticheadcancer |
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1718381499240153088 |