CHAVEZ-SALAZAR, A., CASTELLANOS-GALEANO, F. J., & MARTINEZ-HERNANDEZ, L. J. (2017). Effect of process variables in the production of fried green plantain in vacuum. Universidad de Antioquia.
Chicago Style (17th ed.) CitationCHAVEZ-SALAZAR, Andres, Francisco J. CASTELLANOS-GALEANO, and Lorenzo J. MARTINEZ-HERNANDEZ. Effect of Process Variables in the Production of Fried Green Plantain in Vacuum. Universidad de Antioquia, 2017.
MLA (8th ed.) CitationCHAVEZ-SALAZAR, Andres, et al. Effect of Process Variables in the Production of Fried Green Plantain in Vacuum. Universidad de Antioquia, 2017.
Warning: These citations may not always be 100% accurate.