Forms of organization and spatial concentration of local food systems. a case from Poland
Guardado en:
Autor principal: | Ola Bareja-Wawryszuk |
---|---|
Formato: | article |
Lenguaje: | EN |
Publicado: |
Entrepreneurship and Sustainability Center
2020
|
Materias: | |
Acceso en línea: | https://doaj.org/article/5939d277b3bb467299c2f6d801be05fa |
Etiquetas: |
Agregar Etiqueta
Sin Etiquetas, Sea el primero en etiquetar este registro!
|
Ejemplares similares
-
Perception of local food in direct sale from buyer’s perspective - a case of Poland
por: Monika Radzymińska
Publicado: (2021) -
Flexible forms of employment, an opportunity or a curse for the modern economy? Case study: banks in Poland
por: Jerzy Kaźmierczyk, et al.
Publicado: (2018) -
The legal regulation of food waste in Poland and Lithuania in compliance with EU directive 2018/851
por: Elżbieta Zębek, et al.
Publicado: (2021) -
Organized crime in the production and distribution of falsified medicines in Poland: Outline of the problem
por: Jacek Dworzecki, et al.
Publicado: (2019) -
Social determinants of digital exclusion in an ageing society. The case of Poland
por: Monika Adamczyk, et al.
Publicado: (2021)