Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.

<h4>Objective</h4>To determine whether metabolic syndrome traits influence the postprandial lipemia response of coronary patients, and whether this influence depends on the number of MetS criteria.<h4>Materials and methods</h4>1002 coronary artery disease patients from the CO...

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Autores principales: Juan F Alcala-Diaz, Javier Delgado-Lista, Pablo Perez-Martinez, Antonio Garcia-Rios, Carmen Marin, Gracia M Quintana-Navarro, Purificacion Gomez-Luna, Antonio Camargo, Yolanda Almaden, Javier Caballero, Francisco J Tinahones, Jose M Ordovas, Francisco Perez-Jimenez, Jose Lopez-Miranda
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spelling oai:doaj.org-article:5a5f725f30bd422ebc0edf2326b893dd2021-11-18T08:20:32ZHypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.1932-620310.1371/journal.pone.0096297https://doaj.org/article/5a5f725f30bd422ebc0edf2326b893dd2014-01-01T00:00:00Zhttps://www.ncbi.nlm.nih.gov/pmc/articles/pmid/24802225/pdf/?tool=EBIhttps://doaj.org/toc/1932-6203<h4>Objective</h4>To determine whether metabolic syndrome traits influence the postprandial lipemia response of coronary patients, and whether this influence depends on the number of MetS criteria.<h4>Materials and methods</h4>1002 coronary artery disease patients from the CORDIOPREV study were submitted to an oral fat load test meal with 0.7 g fat/kg body weight (12% saturated fatty acids, 10% polyunsaturated fatty acids, 43% monounsaturated fatty acids), 10% protein and 25% carbohydrates. Serial blood test analyzing lipid fractions were drawn at 0, 1, 2, 3 and 4 hours during the postprandial state. Total and incremental area under the curves of the different postprandial parameters were calculated following the trapezoid rule to assess the magnitude of change during the postprandial state.<h4>Results</h4>Postprandial lipemia response was directly related to the presence of metabolic syndrome. We found a positive association between the number of metabolic syndrome criteria and the response of postprandial plasma triglycerides (p<0.001), area under the curve of triglycerides (p<0.001) and incremental area under the curve of triglycerides (p<0.001). However, the influence of them on postprandial triglycerides remained statistically significant only in those patients without basal hypertriglyceridemia. Interestingly, in stepwise multiple linear regression analysis with the AUC of triglycerides as the dependent variable, only fasting triglycerides, fasting glucose and waist circumference appeared as significant independent (P<0.05) contributors. The multiple lineal regression (R) was 0.77, and fasting triglycerides showed the greatest effect on AUC of triglycerides with a standardized coefficient of 0.75.<h4>Conclusions</h4>Fasting triglycerides are the major contributors to the postprandial triglycerides levels. MetS influences the postprandial response of lipids in patients with coronary heart disease, particularly in non-hypertriglyceridemic patients.Juan F Alcala-DiazJavier Delgado-ListaPablo Perez-MartinezAntonio Garcia-RiosCarmen MarinGracia M Quintana-NavarroPurificacion Gomez-LunaAntonio CamargoYolanda AlmadenJavier CaballeroFrancisco J TinahonesJose M OrdovasFrancisco Perez-JimenezFrancisco Perez-JimenezJose Lopez-MirandaPublic Library of Science (PLoS)articleMedicineRScienceQENPLoS ONE, Vol 9, Iss 5, p e96297 (2014)
institution DOAJ
collection DOAJ
language EN
topic Medicine
R
Science
Q
spellingShingle Medicine
R
Science
Q
Juan F Alcala-Diaz
Javier Delgado-Lista
Pablo Perez-Martinez
Antonio Garcia-Rios
Carmen Marin
Gracia M Quintana-Navarro
Purificacion Gomez-Luna
Antonio Camargo
Yolanda Almaden
Javier Caballero
Francisco J Tinahones
Jose M Ordovas
Francisco Perez-Jimenez
Francisco Perez-Jimenez
Jose Lopez-Miranda
Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.
description <h4>Objective</h4>To determine whether metabolic syndrome traits influence the postprandial lipemia response of coronary patients, and whether this influence depends on the number of MetS criteria.<h4>Materials and methods</h4>1002 coronary artery disease patients from the CORDIOPREV study were submitted to an oral fat load test meal with 0.7 g fat/kg body weight (12% saturated fatty acids, 10% polyunsaturated fatty acids, 43% monounsaturated fatty acids), 10% protein and 25% carbohydrates. Serial blood test analyzing lipid fractions were drawn at 0, 1, 2, 3 and 4 hours during the postprandial state. Total and incremental area under the curves of the different postprandial parameters were calculated following the trapezoid rule to assess the magnitude of change during the postprandial state.<h4>Results</h4>Postprandial lipemia response was directly related to the presence of metabolic syndrome. We found a positive association between the number of metabolic syndrome criteria and the response of postprandial plasma triglycerides (p<0.001), area under the curve of triglycerides (p<0.001) and incremental area under the curve of triglycerides (p<0.001). However, the influence of them on postprandial triglycerides remained statistically significant only in those patients without basal hypertriglyceridemia. Interestingly, in stepwise multiple linear regression analysis with the AUC of triglycerides as the dependent variable, only fasting triglycerides, fasting glucose and waist circumference appeared as significant independent (P<0.05) contributors. The multiple lineal regression (R) was 0.77, and fasting triglycerides showed the greatest effect on AUC of triglycerides with a standardized coefficient of 0.75.<h4>Conclusions</h4>Fasting triglycerides are the major contributors to the postprandial triglycerides levels. MetS influences the postprandial response of lipids in patients with coronary heart disease, particularly in non-hypertriglyceridemic patients.
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author Juan F Alcala-Diaz
Javier Delgado-Lista
Pablo Perez-Martinez
Antonio Garcia-Rios
Carmen Marin
Gracia M Quintana-Navarro
Purificacion Gomez-Luna
Antonio Camargo
Yolanda Almaden
Javier Caballero
Francisco J Tinahones
Jose M Ordovas
Francisco Perez-Jimenez
Francisco Perez-Jimenez
Jose Lopez-Miranda
author_facet Juan F Alcala-Diaz
Javier Delgado-Lista
Pablo Perez-Martinez
Antonio Garcia-Rios
Carmen Marin
Gracia M Quintana-Navarro
Purificacion Gomez-Luna
Antonio Camargo
Yolanda Almaden
Javier Caballero
Francisco J Tinahones
Jose M Ordovas
Francisco Perez-Jimenez
Francisco Perez-Jimenez
Jose Lopez-Miranda
author_sort Juan F Alcala-Diaz
title Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.
title_short Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.
title_full Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.
title_fullStr Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.
title_full_unstemmed Hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the CORDIOPREV study.
title_sort hypertriglyceridemia influences the degree of postprandial lipemic response in patients with metabolic syndrome and coronary artery disease: from the cordioprev study.
publisher Public Library of Science (PLoS)
publishDate 2014
url https://doaj.org/article/5a5f725f30bd422ebc0edf2326b893dd
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