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Universidad de Antioquia
2013
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oai:doaj.org-article:5a75d72ce9614705a8fed78f33295d3d2021-11-19T04:12:25ZREFEREE LIST0121-40042145-2660https://doaj.org/article/5a75d72ce9614705a8fed78f33295d3d2013-02-01T00:00:00Zhttps://revistas.udea.edu.co/index.php/vitae/article/view/14333https://doaj.org/toc/0121-4004https://doaj.org/toc/2145-2660Revista VITAEUniversidad de AntioquiaarticleFood processing and manufactureTP368-456Pharmaceutical industryHD9665-9675ENVitae, Vol 19, Iss 3 (2013) |
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Food processing and manufacture TP368-456 Pharmaceutical industry HD9665-9675 |
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Food processing and manufacture TP368-456 Pharmaceutical industry HD9665-9675 Revista VITAE REFEREE LIST |
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2013 |
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https://doaj.org/article/5a75d72ce9614705a8fed78f33295d3d |
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