A mechanistic theory for aquatic food chain length
Multiple environmental drivers of food chain length (FCL) have been proposed, but empirical support has been contradictory. Here the authors argue that the magnitude of vertical energy flux in ecological communities underlies two commonly evaluated drivers of FCL and show that the effects of these t...
Enregistré dans:
Auteurs principaux: | Colette L. Ward, Kevin S. McCann |
---|---|
Format: | article |
Langue: | EN |
Publié: |
Nature Portfolio
2017
|
Sujets: | |
Accès en ligne: | https://doaj.org/article/5b40a5d5517c4984a46611d6a70ecbc1 |
Tags: |
Ajouter un tag
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires
-
Food webs in the human body: linking ecological theory to viral dynamics.
par: Carmen Lía Murall, et autres
Publié: (2012) -
Particle number-based trophic transfer of gold nanomaterials in an aquatic food chain
par: Fazel Abdolahpur Monikh, et autres
Publié: (2021) -
Consistent role of weak and strong interactions in high- and low-diversity trophic food webs
par: Gabriel Gellner, et autres
Publié: (2016) -
Microscopic characterization of bioaccumulated aluminium nanoparticles in simplified food chain of aquatic ecosystem
par: Fuad H. Rzayev, et autres
Publié: (2022) -
Journal of aquatic food product technology
Publié: (1992)