Alleviation of Neuronal Cell Death and Memory Deficit with Chungkookjang Made with <i>Bacillus amyloliquefaciens</i> and <i>Bacillus subtilis</i> Potentially through Promoting Gut–Brain Axis in Artery-Occluded Gerbils
Short-term fermented soybeans (chungkookjang) with specific <i>Bacillus (B.)</i> spp. have anti-obesity, antidiabetic, and anti-stroke functions. We examined the hypothesis that the long-term consumption of <i>B. amyloliquefaciens</i> SCGB 1 fermented (CKJ1) and <i>B. s...
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| Autores principales: | , , , , , , , |
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| Formato: | article |
| Lenguaje: | EN |
| Publicado: |
MDPI AG
2021
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| Materias: | |
| Acceso en línea: | https://doaj.org/article/5c6023f8ab7943cfb8a0ecb7ab66cea1 |
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