Hassna, J., Rachid, I., Rahma, E., Rachid, B., Ali, O., Brahim, B., & Mohammed, O. (2021). Comparison of the microbiological and hygienic quality of turkey meat between six districts of the Kenitra city. EDP Sciences.
Cita Chicago Style (17a ed.)Hassna, Jaber, Ijoub Rachid, Erahioui Rahma, Boulamtat Rachid, Oubayoucef Ali, Bourkhiss Brahim, y Ouhssine Mohammed. Comparison of the Microbiological and Hygienic Quality of Turkey Meat Between Six Districts of the Kenitra City. EDP Sciences, 2021.
Cita MLA (8a ed.)Hassna, Jaber, et al. Comparison of the Microbiological and Hygienic Quality of Turkey Meat Between Six Districts of the Kenitra City. EDP Sciences, 2021.
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